CriticalClass IClosed

USDA FSIS recall · Reported March 13, 2019

Monogram Meat Snacks, LLC Recalls Pork Sausage Products Due to Possible Product Contamination

Q: Which agency issued this recall?

This recall was issued by the USDA FSIS on March 13, 2019. Severity: Critical. Recall number: 029-2019.

Q: What are the health risks of consuming a recalled food product?

Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Product Contamination

Recall #: 029-2019
Affected scope: 346,843

Compiled from official public sources by the publisher. · Updated October 2026

Verify with USDA FSIS →

View my saved recalls

Monogram Meat Snacks, LLC recalled 5-oz. plastic pouches of “DUKE’S HICKORY PEACH BBQ SMOKED SHORTY SAUSAGES, Made with A PE… - a critical-severity action.

Monogram Meat Snacks, LLC Recalls Pork Sausage Products Due to Possible Product Contamina… was recalled by Monogram Meat Snacks, LLC in March 13, 2019. Reason: Product Contamination. Check the official notice for the remedy. Verify recall #029-2019 with the USDA FSIS before acting.

The recall

Monogram Meat Snacks, LLC issued this critical-severity USDA FSIS recall-Product Contamination.

Critical
severity level: 347K units
affected scope: Class I
classification: March 13, 2019
reported

Sourced from official USDA FSIS enforcement records. Verify recall #029-2019 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.

Recall Insight

This recall's affected scope (see the Recall Profile below) is large enough to require multi-state distribution tracking. Distribution information was not included in the agency filing, so consumers should assume broad potential exposure until the firm publishes point-of-sale details.

Within the same product category the archive holds 6 closely related recalls, 6 from USDA FSIS - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.

Where this agency-classified recall sits among FDA Class I/II/III notices

Of 88,244 recalls with an agency hazard classification, 19,068 are high severity, 64,652 moderate, and 4,524 low. A further 16,179 CPSC/NHTSA recalls have no agency class and are excluded from this split. This recall is classified high severity.

Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.

Product description

5-oz. plastic pouches of “DUKE’S HICKORY PEACH BBQ SMOKED SHORTY SAUSAGES, Made with A PEACH BBQ RELISH,” that contain a package and case code of 1580002003, and various BEST IF USED BY dates from Jan. 16, 2020 through Jan. 27, 2020. ; 5-oz. plastic pouches of “DUKE’S HOT & SPICY SMOKED SHORTY SAUSAGES, Made with FRESH-DICED SERRANO PEPPERS,” that contain a package and case code of 1601201052, and various BEST IF USED BY dates from Jan. 16, 2020 through Feb. 3, 2020. ; 16-oz. plastic pouches of “DUKE’S ORIGINAL RECIPE SMOKED SHORTY SAUSAGES, Made with A CLASSIC BLEND OF SPICES & FRESHLY-CHOPPED HERBS,” that contain a package code of 1601201182, various BEST IF USED BY dates from Jan. 11, 2020 through Feb. 27, 2020, and ; 5-oz. plastic pouches of “DUKE’S CAJUN STYLE ANDOUILLE SMOKED SHORTY SAUSAGES, Made with ROASTED RED PEPPERS & CAJUN SPICES,” that contain a package and case code of 1580002073, and various BEST IF USED BY dates from Jan. 10, 2020 through Feb. 13, 2020. ; 5-oz. plastic pouches of “DUKE’S ORIGINAL RECIPE SMOKED SHORTY SAUSAGES, Made with A CLASSIC BLEND OF SPICES & FRESHLY-CHOPPED HERBS,” that contain a product and case code of 1601201051, and various BEST IF USED BY dates from Feb. 14, 2020 through Feb. 29; 5-oz. plastic pouches of “DUKE’S HATCH GREEN CHILE SMOKED SHORTY SAUSAGES, Made with ROASTED & DICED HATCH CHILES,” that contain a package and case code of 1580002002, and various BEST IF USED BY dates from Jan. 13, 2020 through Feb. 3, 2020. ; 5-oz. plastic pouches of “DUKE’S ORIGINAL RECIPE SMOKED SHORTY SAUSAGES, Made with A CLASSIC BLEND OF SPICES & FRESHLY-CHOPPED HERBS,” that contain a package code of 1601201051, various BEST IF USED BY dates from Feb. 17, 2020 through March 1, 2020, and a; 5-oz. plastic pouches of “DUKE’S HOT & SPICY SMOKED SHORTY SAUSAGES, Made with FRESH-DICED SERRANO PEPPERS,” that contain a package code of 1601201052, various BEST IF USED BY dates from Jan. 16, 2020 through Feb. 24, 2020, and a case code of 1601201274.

Reason for recall

Product Contamination

Recall Profile

Structured summary of the USDA FSIS recall record
Attribute	Value
Agency	U.S. Department of Agriculture Food Safety and Inspection Service
Severity class	Critical (Class I)
Status	Closed
Recall number	029-2019
Date reported	March 13, 2019
Date initiated	March 13, 2019
Recalling firm	Monogram Meat Snacks, LLC
Affected scope	346,843
Distribution	Not disclosed
Official source	USDA FSIS notice →

Profile values are sourced directly from the official USDA FSIS enforcement record. Source: U.S. Department of Agriculture Food Safety and Inspection Service.

Scale of Impact

346,843 units affected - multi-state distribution scale.

Regional (<10K units) -

Multi-state (10K – 100K units) -

Large-scale (100K – 1M units) ✓ This recall

Massive (≥1M units) -

Bracket cutoffs follow federal recall-disclosure conventions; bar widths scale linearly within each bracket. Source: PlainRecalls analysis of U.S. Department of Agriculture Food Safety and Inspection Service filings.

What to do with this recall

Match your product against the recall record, then act on the agency remedy.

Check the recall number (029-2019) and product description against the item you own. Search the archive
Confirm the current status and remedy on the official USDA FSIS notice before acting. USDA FSIS notice
This is a Class I (high-risk) recall, stop using the product immediately and follow the disposal or return instructions. What to do next

This page summarizes the official USDA FSIS record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.

Frequently Asked Questions

What product was recalled? ▼

Why was this product recalled? ▼

Product Contamination

Which agency issued this recall? ▼

This recall was issued by the USDA FSIS on March 13, 2019. Severity: Critical. Recall number: 029-2019.

What are the health risks of consuming a recalled food product? ▼

Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Nationwide recalls with similar severity or category timing

Food and dietary-supplement notices outside this firm and state, matched by severity timing and product category.

Similar severity · nearest report date

Same archive severity grade (Critical), closest by report date among other firms and states.

Butterball LLC Recalls Turkey Products Du… 2019-03-13 Maeng Da Kratom, packaged in a) 25 gram p… 2019-03-13 White Vein Kratom, packaged in a) 25 gram… 2019-03-13 White Vein Kratom, packaged in a) 20 coun… 2019-03-13

Similar Meat & Poultry · nearest report date

Same product category, closest by report date among other firms and states (deduped against the severity set).

Productos La Aguadillana, Inc. Recalls Br… 2019-03-14 Carnivore Meat Company, LLC Recalls Beef … 2019-03-12 North Country Smokehouse Recalls Pork Sau… 2019-03-12 Procesadora La Hacienda, Inc. Recalls Bee… 2019-03-15

Compare this recall with Shanghai Ravioli Corporation Recalls Not Ready-To-Eat Froze… → · All Meat & Poultry recalls

This recall: USDA FSIS, reported March 13, 2019. Severity classes follow each agency's own taxonomy; related-recall context is computed across the full archive.

Methodology · Corrections · Archive as of August 2026