Taylor’s Sausage Inc. Recalls Ready-To-Eat Meat and Poultry Products Due to Mislabeling

Mislabeling

Recall #: 103-2019
Affected scope: 287 pounds

Compiled from official public sources by the publisher. · Updated October 2026

Taylor's Sausage, Inc. recalled EDITORS NOTE: - This release is being updated to include previously unaccounted for produ… - a moderate-severity action.

Taylor’s Sausage Inc. Recalls Ready-To-Eat Meat and Poultry Products Due to Mislabeling was recalled by Taylor's Sausage, Inc. in October 25, 2019. Reason: Mislabeling. Check the official notice for the remedy. Verify recall #103-2019 with the USDA FSIS before acting.

The recall

Taylor's Sausage, Inc. issued this moderate-severity USDA FSIS recall-Mislabeling.

Moderate
severity level: Class II
classification: October 25, 2019
reported

Sourced from official USDA FSIS enforcement records. Verify recall #103-2019 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.

Recall Insight

This recall's affected scope, documented in the Recall Profile below, stays within a single-region or limited-distribution footprint. Distribution scope (see Distribution below) directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

Within the same product category the archive holds 6 closely related recalls, 6 from USDA FSIS - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.

Where this agency-classified recall sits among FDA Class I/II/III notices

Of 88,244 recalls with an agency hazard classification, 19,068 are high severity, 64,652 moderate, and 4,524 low. A further 16,179 CPSC/NHTSA recalls have no agency class and are excluded from this split. This recall is classified moderate severity.

Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.

Product description

EDITORS NOTE: - This release is being updated to include previously unaccounted for product increasing the weight from 641 to 1,086 pounds and to add new packaging dates and new lot codes. WASHINGTON, Oct. 25, 2019 Taylors Sausage Inc., a Cave Junction, Ore. establishment, is recalling approximately 1,086 pounds of ready-to-eat meat and poultry sausage products because the products may be misbranded and contain a pork casing or a sheep casing that were not declared on the product label, the U.S.

Reason for recall

Mislabeling

Recall Profile

Structured summary of the USDA FSIS recall record
Attribute	Value
Agency	U.S. Department of Agriculture Food Safety and Inspection Service
Severity class	Moderate (Class II)
Status	Closed
Recall number	103-2019
Date reported	October 25, 2019
Date initiated	October 25, 2019
Recalling firm	Taylor's Sausage, Inc.
Affected scope	287 pounds
Distribution	California; Oregon
Official source	USDA FSIS notice →

Profile values are sourced directly from the official USDA FSIS enforcement record. Source: U.S. Department of Agriculture Food Safety and Inspection Service.

What to do with this recall

Match your product against the recall record, then act on the agency remedy.

Check the recall number (103-2019) and product description against the item you own. Search the archive
Confirm the current status and remedy on the official USDA FSIS notice before acting. USDA FSIS notice
Follow the documented remedy (refund, replacement, repair, or disposal) rather than general advice. What to do next

This page summarizes the official USDA FSIS record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.

Frequently Asked Questions

What product was recalled? ▼

Why was this product recalled? ▼

Mislabeling

Which agency issued this recall? ▼

This recall was issued by the USDA FSIS on October 25, 2019. Severity: Moderate. Recall number: 103-2019.

Where was the recalled product distributed? ▼

Distribution: California; Oregon.

What are the health risks of consuming a recalled food product? ▼

Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Nationwide recalls with similar severity or category timing

Food and dietary-supplement notices outside this firm and state, matched by severity timing and product category.

Similar severity · nearest report date

Same archive severity grade (Moderate), closest by report date among other firms and states.

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Similar Meat & Poultry · nearest report date

Same product category, closest by report date among other firms and states (deduped against the severity set).

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Compare this recall with Shanghai Ravioli Corporation Recalls Not Ready-To-Eat Froze… → · All Meat & Poultry recalls

This recall: USDA FSIS, reported October 25, 2019. Severity classes follow each agency's own taxonomy; related-recall context is computed across the full archive.

Methodology · Corrections · Archive as of August 2026