PlainRecalls
FDA Food Moderate Class II Terminated

GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions: Oven: Preheat oven to 400 degrees F. Place fish on a lined non-stick baking sheet. Bake for 15-20 minutes or until internal temperature reaches 165 degrees F.

Reported: December 25, 2019 Initiated: December 3, 2019 #F-0339-2020

Product Description

GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions: Oven: Preheat oven to 400 degrees F. Place fish on a lined non-stick baking sheet. Bake for 15-20 minutes or until internal temperature reaches 165 degrees F.

Reason for Recall

Product stuffing may be contaminated with Listeria monocytogenes

Details

Units Affected
1,053lbs
Distribution
NY, ME, PA, OH
Location
Boston, MA

Frequently Asked Questions

What product was recalled?
GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions: Oven: Preheat oven to 400 degrees F. Place fish on a lined non-stick baking sheet. Bake for 15-20 minutes or until internal temperature reaches 165 degrees F.. Recalled by Slade Gorton & Company, Inc.. Units affected: 1,053lbs.
Why was this product recalled?
Product stuffing may be contaminated with Listeria monocytogenes
Which agency issued this recall?
This recall was issued by the FDA Food on December 25, 2019. Severity: Moderate. Recall number: F-0339-2020.