PlainRecalls
FDA Food Verify with FDA Food → Moderate Class II Terminated

Handy Seafood, Blue Crab Cake Mini, Mini Crab Cakes, 0.5oz per Cake/12 Cakes per Tray, Skin Packed Tray, 12 Trays per Case, 2 Year Shelf Life, Best By Nov 9, 2018.

Reported: December 14, 2016 Initiated: November 22, 2016 #F-0614-2017 71 Cases Distributed to Whole Foods North Atlantic units

HANDY SEAFOOD INCORPORATED issued this FDA Food recall on December 14, 2016. Classified as Moderate severity (Class II). Approximately 71 Cases Distributed to Whole Foods North Atlantic units are affected. The recall was issued because: Handy Seafood states that they are initiating this recall of Blue Crab Cake Mini, Mini Crab Cakes due to Milk (due to …. This recall notice is sourced from official FDA Food enforcement records. Below you will find the complete product description, hazard information, remedy instructions, and related recalls from the same manufacturer or product category.

Recall Insight

This FDA Food action (record #F-0614-2017) was formally reported on December 14, 2016, with the manufacturer initiating the action on November 22, 2016. It is classified under Moderate severity (Class II), with a current status of Terminated. HANDY SEAFOOD INCORPORATED is listed as the recalling firm, operating out of Salisbury, MD. Federal records indicate 71 Cases Distributed to Whole Foods North Atlantic units are affected.

The documented reason for this recall is: Handy Seafood states that they are initiating this recall of Blue Crab Cake Mini, Mini Crab Cakes due to Milk (due to Butter in the ingredient statement) and Anchovies (in the Worcestershire Sauce) were not declared in… Distribution data in the federal record shows the product reached: Gloucester, MA. (product further distributed by consignee to stores in CT, ME, MA, NH, RI). Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

To put this record in context, PlainRecalls indexes 83,949 recalls across the FDA, CPSC, NHTSA and USDA FSIS going back to 1995. Within the same product category, the database holds 6 closely related recalls, of which 6 were also issued by FDA Food. That clustering is a signal — repeated actions in a narrow category often indicate a systemic quality-control issue, a supplier-wide contamination, or a design defect that has propagated across product lines. This recall is roughly 10 years old; older recalls can remain relevant because many units enter resale, rental, and secondary-market channels where the original warning never reaches the end user. Always cross-check the recall number against the official agency page before relying on any summary.

Recall Distribution by Severity Class

Severity1Class I (Critical)Class II (Moderate)Class III (Low)
Recall Distribution by Severity Class

Severity

Moderate

Units Affected

71 Cases Distributed to Whole Foods North Atlantic

Related Recalls

6

6 from same agency

Product Description

Handy Seafood, Blue Crab Cake Mini, Mini Crab Cakes, 0.5oz per Cake/12 Cakes per Tray, Skin Packed Tray, 12 Trays per Case, 2 Year Shelf Life, Best By Nov 9, 2018.

Reason for Recall

Handy Seafood states that they are initiating this recall of Blue Crab Cake Mini, Mini Crab Cakes due to Milk (due to Butter in the ingredient statement) and Anchovies (in the Worcestershire Sauce) were not declared in the allergens statement on the package.

Details

Units Affected
71 Cases Distributed to Whole Foods North Atlantic
Distribution
Gloucester, MA. (product further distributed by consignee to stores in CT, ME, MA, NH, RI)
Location
Salisbury, MD

Recall Profile

Structured summary of the FDA Food recall record
Attribute Value
Agency U.S. Food and Drug Administration
Severity class Moderate (Class II)
Status Terminated
Recall number F-0614-2017
Date reported December 14, 2016
Date initiated November 22, 2016
Recalling firm HANDY SEAFOOD INCORPORATED
Units affected 71 Cases Distributed to Whole Foods North Atlantic
Distribution Gloucester, MA. (product further distributed by consignee to stores in CT, ME, MA, NH, RI)

Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.

Scale of Impact

71 Cases Distributed to Whole Foods North Atlantic units affected — limited or regional distribution scale.

Regional (<10K units) ✓ This recall
Multi-state (10K – 100K units)
Large-scale (100K – 1M units)
Massive (≥1M units)

Bracket cutoffs follow federal recall-disclosure conventions; bar widths scale linearly within each bracket. Source: PlainRecalls analysis of U.S. Food and Drug Administration filings.

Frequently Asked Questions

What product was recalled?
Handy Seafood, Blue Crab Cake Mini, Mini Crab Cakes, 0.5oz per Cake/12 Cakes per Tray, Skin Packed Tray, 12 Trays per Case, 2 Year Shelf Life, Best By Nov 9, 2018.. Recalled by HANDY SEAFOOD INCORPORATED. Units affected: 71 Cases Distributed to Whole Foods North Atlantic.
Why was this product recalled?
Handy Seafood states that they are initiating this recall of Blue Crab Cake Mini, Mini Crab Cakes due to Milk (due to Butter in the ingredient statement) and Anchovies (in the Worcestershire Sauce) were not declared in the allergens statement on the package.
Which agency issued this recall?
This recall was issued by the FDA Food on December 14, 2016. Severity: Moderate. Recall number: F-0614-2017.
Where was the recalled product distributed?
Distribution: Gloucester, MA. (product further distributed by consignee to stores in CT, ME, MA, NH, RI).
How do I check if my product is affected by a recall?
Check the product description and recall number (F-0614-2017) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product?
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Recall Context

Product recalls are issued when a manufacturer, distributor, or federal agency determines that a product poses a safety risk to consumers. This recall is classified as moderate severity, indicating the product may cause temporary or medically reversible health consequences. Across PlainRecalls, we track 83,000+ recalls from FDA, CPSC, and NHTSA to help consumers stay informed and act quickly when safety issues arise.

Nearby Recalls in This Category

Other recalls in the same product category — useful for spotting patterns across the same defect class or manufacturer.

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Data Sources

Data as of 2025. Source: FDA, CPSC, NHTSA, USDA FSIS federal recall databases.

  • Source: FDA — Food and Drug Administration, openFDA Enforcement API (food, drug, and medical device recalls)
  • Source: CPSC — Consumer Product Safety Commission Recalls API (consumer product recalls and hazards)
  • Source: NHTSA — National Highway Traffic Safety Administration Recalls API (vehicle safety recalls)
  • Source: USDA FSIS — Food Safety and Inspection Service (meat, poultry, and egg product recalls)

Recall information is sourced from official federal agency databases. Always verify recall details with the issuing agency for the most current status. This information is for research and awareness purposes only.

All federal data sources used on this page

Source: Federal recall agencies (FDA, CPSC, NHTSA, USDA FSIS) Aggregated multi-agency recall feeds · 2024 Recall data normalized across federal agency feeds; severity classifications follow each agency's own taxonomy (FDA Class I/II/III; CPSC, NHTSA, USDA FSIS).