Severity
Critical
CriticalClass ITerminated
FDA Food recall · Reported December 21, 2016
Ultimate Chocolate Chip Cookie Dough Pie, refrigerated/frozen. A 9-inch pastry shell with a layer of chocolate chip cookie dough baked in the bottom followed by a layer of French silk. Finished with whipped cream, chocolate drizzle and chocolate chip cookie dough bites distributed across the top of pie. 39 oz.
Product incorporated cookie dough that was potentially contaminated with Listeria Monocytogenes.
Compiled from official public sources by the editorial team.
Verify with FDA Food →
American Blue Ribbon Holdings DBA Legendary Baking recalled Ultimate Chocolate Chip Cookie Dough Pie, refrigerated/frozen. A 9-inch pastry shell with… - a critical-severity action.
Ultimate Chocolate Chip Cookie Dough Pie, refrigerated/frozen. A 9-inch pastry shell with… was recalled by American Blue Ribbon Holdings DBA Legendary Baking in December 21, 2016. Reason: Product incorporated cookie dough that was potentially contaminated with Listeria Monocytogenes.. Check the official notice for the remedy. Verify recall #F-0687-2017 with the FDA Food before acting.
The recall
American Blue Ribbon Holdings DBA Legendary Baking issued this critical-severity FDA Food recall-Product incorporated cookie dough that was potentially contaminated with Listeria Monocytogenes..
- Critical
- severity level
- Class I
- classification
- December 21, 2016
- reported
Sourced from official FDA Food enforcement records. Verify recall #F-0687-2017 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #F-0687-2017) was formally reported on December 21, 2016, with the manufacturer initiating the action on November 10, 2016. It is classified under Critical severity (Class I), with a current status of Terminated. American Blue Ribbon Holdings DBA Legendary Baking is listed as the recalling firm, operating out of Oak Forest, IL. Federal records list the affected scope as 7,273 pies.
The documented reason for this recall is: Product incorporated cookie dough that was potentially contaminated with Listeria Monocytogenes. Distribution data in the federal record shows the product reached: IA, IL, IN, MN, WI, OH. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Cosmetics & Personal Care recalls over time
Where this recall sits in its category - 1,360 cosmetics & personal care recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified high severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Affected scope
7,273 pies
Related Recalls
6
2 from same agency
Product description
Ultimate Chocolate Chip Cookie Dough Pie, refrigerated/frozen. A 9-inch pastry shell with a layer of chocolate chip cookie dough baked in the bottom followed by a layer of French silk. Finished with whipped cream, chocolate drizzle and chocolate chip cookie dough bites distributed across the top of pie. 39 oz.
Reason for recall
Product incorporated cookie dough that was potentially contaminated with Listeria Monocytogenes.
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Critical (Class I) |
| Status | Terminated |
| Recall number | F-0687-2017 |
| Date reported | December 21, 2016 |
| Date initiated | November 10, 2016 |
| Recalling firm | American Blue Ribbon Holdings DBA Legendary Baking |
| Firm location | Oak Forest, IL |
| Affected scope | 7,273 pies |
| Distribution | IA, IL, IN, MN, WI, OH |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (F-0687-2017) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting, recall details can be updated.
- This is a Class I (high-risk) recall, stop using the product immediately and follow the disposal or return instructions. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
Ultimate Chocolate Chip Cookie Dough Pie, refrigerated/frozen. A 9-inch pastry shell with a layer of chocolate chip cookie dough baked in the bottom followed by a layer of French silk. Finished with whipped cream, chocolate drizzle and chocolate chip cookie dough bites distributed across the top of pie. 39 oz.. Recalled by American Blue Ribbon Holdings DBA Legendary Baking. Units affected: 7,273 pies.
Why was this product recalled? ▼
Product incorporated cookie dough that was potentially contaminated with Listeria Monocytogenes.
Which agency issued this recall? ▼
This recall was issued by the FDA Food on December 21, 2016. Severity: Critical. Recall number: F-0687-2017.
Where was the recalled product distributed? ▼
Distribution: IA, IL, IN, MN, WI, OH.
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (F-0687-2017) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported December 21, 2016. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.