Severity
Critical
CriticalClass ITerminated
FDA Food recall · Reported February 13, 2019
HyVee brand Lemon-flavored Bettercreme cheese cakes packaged in the following ways: 1) Lemon Bettercreme Cheesecake, Net Wt. 7 OZ, HyVee West Des Moines, IA UPC 02 82319 XXXXX packaged in clear plastic containers; 2) Lemon Bettercreme Cheesecake, Net Wt. 27 OZ, HyVee West Des Moines, IA 02 82320 XXXXX, packaged in clear plastic containers;
Product contained an ingredient that tested positive for Salmonella.
Compiled from official public sources by the editorial team.
Verify with FDA Food →
Hy-Vee Stores Inc recalled HyVee brand Lemon-flavored Bettercreme cheese cakes packaged in the following ways: 1)… - a critical-severity action.
HyVee brand Lemon-flavored Bettercreme cheese cakes packaged in the following ways: 1)… was recalled by Hy-Vee Stores Inc in February 13, 2019. Reason: Product contained an ingredient that tested positive for Salmonella.. Check the official notice for the remedy. Verify recall #F-0833-2019 with the FDA Food before acting.
The recall
Hy-Vee Stores Inc issued this critical-severity FDA Food recall-Product contained an ingredient that tested positive for Salmonella..
- Critical
- severity level
- Class I
- classification
- February 13, 2019
- reported
Sourced from official FDA Food enforcement records. Verify recall #F-0833-2019 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #F-0833-2019) was formally reported on February 13, 2019, with the manufacturer initiating the action on January 4, 2019. It is classified under Critical severity (Class I), with a current status of Terminated. Hy-Vee Stores Inc is listed as the recalling firm, operating out of West des Moines, IA. Federal records list the affected scope as 2,608 32 oz and other similar sizes; 4,367 8 oz and other similar sizes.
The documented reason for this recall is: Product contained an ingredient that tested positive for Salmonella. Distribution data in the federal record shows the product reached: Distributed to consumers in Iowa, Illinois, Missouri, Kansas, Nebraska, South Dakota, Minnesota and Wisconsin.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Food recalls over time
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified high severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Affected scope
2,608 32 oz and other similar sizes; 4,367 8 oz and other similar sizes
Related Recalls
6
2 from same agency
Product description
HyVee brand Lemon-flavored Bettercreme cheese cakes packaged in the following ways: 1) Lemon Bettercreme Cheesecake, Net Wt. 7 OZ, HyVee West Des Moines, IA UPC 02 82319 XXXXX packaged in clear plastic containers; 2) Lemon Bettercreme Cheesecake, Net Wt. 27 OZ, HyVee West Des Moines, IA 02 82320 XXXXX, packaged in clear plastic containers;
Reason for recall
Product contained an ingredient that tested positive for Salmonella.
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Critical (Class I) |
| Status | Terminated |
| Recall number | F-0833-2019 |
| Date reported | February 13, 2019 |
| Date initiated | January 4, 2019 |
| Recalling firm | Hy-Vee Stores Inc |
| Firm location | West des Moines, IA |
| Affected scope | 2,608 32 oz and other similar sizes; 4,367 8 oz and other similar sizes |
| Distribution | Distributed to consumers in Iowa, Illinois, Missouri, Kansas, Nebraska, South Dakota, Minnesota and Wisconsin. |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (F-0833-2019) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting, recall details can be updated.
- This is a Class I (high-risk) recall, stop using the product immediately and follow the disposal or return instructions. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
HyVee brand Lemon-flavored Bettercreme cheese cakes packaged in the following ways: 1) Lemon Bettercreme Cheesecake, Net Wt. 7 OZ, HyVee West Des Moines, IA UPC 02 82319 XXXXX packaged in clear plastic containers; 2) Lemon Bettercreme Cheesecake, Net Wt. 27 OZ, HyVee West Des Moines, IA 02 82320 XXXXX, packaged in clear plastic containers;. Recalled by Hy-Vee Stores Inc. Units affected: 2,608 32 oz and other similar sizes; 4,367 8 oz and other similar sizes.
Why was this product recalled? ▼
Product contained an ingredient that tested positive for Salmonella.
Which agency issued this recall? ▼
This recall was issued by the FDA Food on February 13, 2019. Severity: Critical. Recall number: F-0833-2019.
Where was the recalled product distributed? ▼
Distribution: Distributed to consumers in Iowa, Illinois, Missouri, Kansas, Nebraska, South Dakota, Minnesota and Wisconsin..
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (F-0833-2019) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
Nearby Recalls in This Category
Other recalls in the same product category, useful for spotting patterns across the same defect class or manufacturer.
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Compare this recall with Conair Recalls Over One Million Cuisinart Grill Brushes Due… →
Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported February 13, 2019. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.