Severity
Low
LowClass IIITerminated
FDA Food recall · Reported May 24, 2023
Wakame Seaweed Salad, ready to eat product. Net Weight: 4.5oz 127g. UPC 8 51016 00235 5. Label Ingredients declares: Seaweed (Wakame), Agar Agar ***, Sesame Seeds, Sesame Oil,***Soy Sauce ( Soy, Wheat***)*** Contains Soy, Sesame***". UPC: 8 51016 00235 5. Manufactured by Origami Catering, 828 N Killingsworth St., Portland, OR 97217.
Soy Sauce (Soy and Wheat) are declared in the Ingredients statement of the Wakame Seaweed Salad, but the Contains statement declares Soy and Sesame (no wheat).
Origami Catering, LLC recalled Wakame Seaweed Salad, ready to eat product. Net Weight: 4.5oz 127g. UPC 8 51016 00235 5. … - a low-severity action.
Wakame Seaweed Salad, ready to eat product. Net Weight: 4.5oz 127g. UPC 8 51016 00235 5. … was recalled by Origami Catering, LLC in May 24, 2023. Reason: Soy Sauce (Soy and Wheat) are declared in the Ingredients statement of the Wakame Seaweed Salad, but the Cont…. Check the official notice for the remedy. Verify recall #F-0888-2023 with the FDA Food before acting.
The recall
Origami Catering, LLC issued this low-severity FDA Food recall-Soy Sauce (Soy and Wheat) are declared in the Ingredients statement of the Wakame Seaweed Salad, but the Cont….
- Low
- severity level
- Class III
- classification
- May 24, 2023
- reported
Sourced from official FDA Food enforcement records. Verify recall #F-0888-2023 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #F-0888-2023) was formally reported on May 24, 2023, with the manufacturer initiating the action on April 24, 2023. It is classified under Low severity (Class III), with a current status of Terminated. Origami Catering, LLC is listed as the recalling firm, operating out of Portland, OR. Federal records list the affected scope as 159 packages.
The documented reason for this recall is: Soy Sauce (Soy and Wheat) are declared in the Ingredients statement of the Wakame Seaweed Salad, but the Contains statement declares Soy and Sesame (no wheat). Distribution data in the federal record shows the product reached: Distributed in Oregon and Washington.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Food recalls over time
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified low severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Affected scope
159 packages
Related Recalls
6
2 from same agency
Product description
Wakame Seaweed Salad, ready to eat product. Net Weight: 4.5oz 127g. UPC 8 51016 00235 5. Label Ingredients declares: Seaweed (Wakame), Agar Agar ***, Sesame Seeds, Sesame Oil,***Soy Sauce ( Soy, Wheat***)*** Contains Soy, Sesame***". UPC: 8 51016 00235 5. Manufactured by Origami Catering, 828 N Killingsworth St., Portland, OR 97217.
Reason for recall
Soy Sauce (Soy and Wheat) are declared in the Ingredients statement of the Wakame Seaweed Salad, but the Contains statement declares Soy and Sesame (no wheat).
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Low (Class III) |
| Status | Terminated |
| Recall number | F-0888-2023 |
| Date reported | May 24, 2023 |
| Date initiated | April 24, 2023 |
| Recalling firm | Origami Catering, LLC |
| Firm location | Portland, OR |
| Affected scope | 159 packages |
| Distribution | Distributed in Oregon and Washington. |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (F-0888-2023) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting, recall details can be updated.
- Follow the documented remedy (refund, replacement, repair, or disposal) rather than general advice. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
Wakame Seaweed Salad, ready to eat product. Net Weight: 4.5oz 127g. UPC 8 51016 00235 5. Label Ingredients declares: Seaweed (Wakame), Agar Agar ***, Sesame Seeds, Sesame Oil,***Soy Sauce ( Soy, Wheat***)*** Contains Soy, Sesame***". UPC: 8 51016 00235 5. Manufactured by Origami Catering, 828 N Killingsworth St., Portland, OR 97217.. Recalled by Origami Catering, LLC. Units affected: 159 packages.
Why was this product recalled? ▼
Soy Sauce (Soy and Wheat) are declared in the Ingredients statement of the Wakame Seaweed Salad, but the Contains statement declares Soy and Sesame (no wheat).
Which agency issued this recall? ▼
This recall was issued by the FDA Food on May 24, 2023. Severity: Low. Recall number: F-0888-2023.
Where was the recalled product distributed? ▼
Distribution: Distributed in Oregon and Washington..
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (F-0888-2023) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
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Other recalls in the same product category, useful for spotting patterns across the same defect class or manufacturer.
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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported May 24, 2023. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.