Severity
Critical
FDA Food recall · Reported March 13, 2013
Undeclared soy and wheat: One can of product labeled as containing red enchilada sauce, was found to contain green enchilada sauce which contains wheat and soy.
Bruce Foods Corp recalled Food Club(R) MEXICAN STYLE ENCHILADA SAUCE, RED, NET WT 10 OZ (284g), DISTRIBUTED BY TOPC… - a critical-severity action.
Food Club(R) MEXICAN STYLE ENCHILADA SAUCE, RED, NET WT 10 OZ (284g), DISTRIBUTED BY TOPC… was recalled by Bruce Foods Corp in March 13, 2013. Reason: Undeclared soy and wheat: One can of product labeled as containing red enchilada sauce, was found to contain…. Check the official notice for the remedy. Verify recall #F-1055-2013 with the FDA Food before acting.
The recall
Bruce Foods Corp issued this critical-severity FDA Food recall-Undeclared soy and wheat: One can of product labeled as containing red enchilada sauce, was found to contain….
Sourced from official FDA Food enforcement records. Verify recall #F-1055-2013 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
This FDA Food action (record #F-1055-2013) was formally reported on March 13, 2013, with the manufacturer initiating the action on February 21, 2013. It is classified under Critical severity (Class I), with a current status of Terminated. Bruce Foods Corp is listed as the recalling firm, operating out of New Iberia, LA. Federal records list the affected scope as 141 cases of 12 units.
The documented reason for this recall is: Undeclared soy and wheat: One can of product labeled as containing red enchilada sauce, was found to contain green enchilada sauce which contains wheat and soy. Distribution data in the federal record shows the product reached: VA, MN, IN. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified high severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Severity
Critical
Affected scope
141 cases of 12 units
Related Recalls
6
2 from same agency
Food Club(R) MEXICAN STYLE ENCHILADA SAUCE, RED, NET WT 10 OZ (284g), DISTRIBUTED BY TOPCO ASSOCIATES LLC, 7711 GROSS POINT RD., SKOKIE, IL 60077 UPC: 036800292208
Undeclared soy and wheat: One can of product labeled as containing red enchilada sauce, was found to contain green enchilada sauce which contains wheat and soy.
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Critical (Class I) |
| Status | Terminated |
| Recall number | F-1055-2013 |
| Date reported | March 13, 2013 |
| Date initiated | February 21, 2013 |
| Recalling firm | Bruce Foods Corp |
| Firm location | New Iberia, LA |
| Affected scope | 141 cases of 12 units |
| Distribution | VA, MN, IN |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported March 13, 2013. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.