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FDA Food Verify with FDA Food → Moderate Class II Terminated

The following products received from the UNFI Distribution Center Champaign, IL on 7/12/2020: Ditch Farms Eggs brand: Grade A Large (20/18ct; UPC 2009194510035) and (30/12ct; UPC 1004127044750) and (30/6ct; UPC 1009194510032) ; Grade A Large Brown (30/12ct; UPC 2009194510060); Grade A Medium (20/1.5dz; UPC 2009194510060); and Vegetarian Brown Large (15/1dz, UPC 1071514111293). Dierbergs brand Grade A Xtra Large, 30/1dz; UPC 1002393300805 Egglands brand: Large Eggs (15/24ct, UPC 1071514

Reported: September 2, 2020 Initiated: August 2, 2020 #F-1259-2020 226 cases units

UNFI General Corporate issued this FDA Food recall on September 2, 2020. Classified as Moderate severity (Class II). Approximately 226 cases units are affected. The recall was issued because: Eggs have been temperature abused.. This recall notice is sourced from official FDA Food enforcement records. Below you will find the complete product description, hazard information, remedy instructions, and related recalls from the same manufacturer or product category.

Recall Insight

This FDA Food action (record #F-1259-2020) was formally reported on September 2, 2020, with the manufacturer initiating the action on August 2, 2020. It is classified under Moderate severity (Class II), with a current status of Terminated. UNFI General Corporate is listed as the recalling firm, operating out of Providence, RI. Federal records indicate 226 cases units are affected.

The documented reason for this recall is: Eggs have been temperature abused. Distribution data in the federal record shows the product reached: IN, IL, MO, WI. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

To put this record in context, PlainRecalls indexes 83,949 recalls across the FDA, CPSC, NHTSA and USDA FSIS going back to 1995. Within the same product category, the database holds 6 closely related recalls, of which 6 were also issued by FDA Food. That clustering is a signal — repeated actions in a narrow category often indicate a systemic quality-control issue, a supplier-wide contamination, or a design defect that has propagated across product lines. This recall is roughly 6 years old; older recalls can remain relevant because many units enter resale, rental, and secondary-market channels where the original warning never reaches the end user. Always cross-check the recall number against the official agency page before relying on any summary.

Recall Distribution by Severity Class

Severity1Class I (Critical)Class II (Moderate)Class III (Low)
Recall Distribution by Severity Class

Severity

Moderate

Units Affected

226 cases

Related Recalls

6

6 from same agency

Product Description

The following products received from the UNFI Distribution Center Champaign, IL on 7/12/2020: Ditch Farms Eggs brand: Grade A Large (20/18ct; UPC 2009194510035) and (30/12ct; UPC 1004127044750) and (30/6ct; UPC 1009194510032) ; Grade A Large Brown (30/12ct; UPC 2009194510060); Grade A Medium (20/1.5dz; UPC 2009194510060); and Vegetarian Brown Large (15/1dz, UPC 1071514111293). Dierbergs brand Grade A Xtra Large, 30/1dz; UPC 1002393300805 Egglands brand: Large Eggs (15/24ct, UPC 1071514160012); Organic Grade A Extra Large (15/12ct, UPC 71514162123); Organic Brown Large (15/12ct, UPC 71514160007); Large Brown (30/6ct, UPC 1071514160014); Cage Free Large Brown (15/12ct, UPC 1071514151564); Grade A Large (15/12ct, UPC 1071514150349) Everyday Essential brand Grade A Medium, 15/12ct, UPC 1004130302653)

Reason for Recall

Eggs have been temperature abused.

Details

Recalling Firm
UNFI General Corporate
Units Affected
226 cases
Distribution
IN, IL, MO, WI
Location
Providence, RI

Recall Profile

Structured summary of the FDA Food recall record
Attribute Value
Agency U.S. Food and Drug Administration
Severity class Moderate (Class II)
Status Terminated
Recall number F-1259-2020
Date reported September 2, 2020
Date initiated August 2, 2020
Recalling firm UNFI General Corporate
Units affected 226 cases
Distribution IN, IL, MO, WI

Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.

Scale of Impact

226 cases units affected — limited or regional distribution scale.

Regional (<10K units) ✓ This recall
Multi-state (10K – 100K units)
Large-scale (100K – 1M units)
Massive (≥1M units)

Bracket cutoffs follow federal recall-disclosure conventions; bar widths scale linearly within each bracket. Source: PlainRecalls analysis of U.S. Food and Drug Administration filings.

Frequently Asked Questions

What product was recalled?
The following products received from the UNFI Distribution Center Champaign, IL on 7/12/2020: Ditch Farms Eggs brand: Grade A Large (20/18ct; UPC 2009194510035) and (30/12ct; UPC 1004127044750) and (30/6ct; UPC 1009194510032) ; Grade A Large Brown (30/12ct; UPC 2009194510060); Grade A Medium (20/1.5dz; UPC 2009194510060); and Vegetarian Brown Large (15/1dz, UPC 1071514111293). Dierbergs brand Grade A Xtra Large, 30/1dz; UPC 1002393300805 Egglands brand: Large Eggs (15/24ct, UPC 1071514160012); Organic Grade A Extra Large (15/12ct, UPC 71514162123); Organic Brown Large (15/12ct, UPC 71514160007); Large Brown (30/6ct, UPC 1071514160014); Cage Free Large Brown (15/12ct, UPC 1071514151564); Grade A Large (15/12ct, UPC 1071514150349) Everyday Essential brand Grade A Medium, 15/12ct, UPC 1004130302653). Recalled by UNFI General Corporate. Units affected: 226 cases.
Why was this product recalled?
Eggs have been temperature abused.
Which agency issued this recall?
This recall was issued by the FDA Food on September 2, 2020. Severity: Moderate. Recall number: F-1259-2020.
Where was the recalled product distributed?
Distribution: IN, IL, MO, WI.
How do I check if my product is affected by a recall?
Check the product description and recall number (F-1259-2020) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product?
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Recall Context

Product recalls are issued when a manufacturer, distributor, or federal agency determines that a product poses a safety risk to consumers. This recall is classified as moderate severity, indicating the product may cause temporary or medically reversible health consequences. Across PlainRecalls, we track 83,000+ recalls from FDA, CPSC, and NHTSA to help consumers stay informed and act quickly when safety issues arise.

Nearby Recalls in This Category

Other recalls in the same product category — useful for spotting patterns across the same defect class or manufacturer.

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Data Sources

Data as of 2025. Source: FDA, CPSC, NHTSA, USDA FSIS federal recall databases.

  • Source: FDA — Food and Drug Administration, openFDA Enforcement API (food, drug, and medical device recalls)
  • Source: CPSC — Consumer Product Safety Commission Recalls API (consumer product recalls and hazards)
  • Source: NHTSA — National Highway Traffic Safety Administration Recalls API (vehicle safety recalls)
  • Source: USDA FSIS — Food Safety and Inspection Service (meat, poultry, and egg product recalls)

Recall information is sourced from official federal agency databases. Always verify recall details with the issuing agency for the most current status. This information is for research and awareness purposes only.

All federal data sources used on this page

Source: Federal recall agencies (FDA, CPSC, NHTSA, USDA FSIS) Aggregated multi-agency recall feeds · 2024 Recall data normalized across federal agency feeds; severity classifications follow each agency's own taxonomy (FDA Class I/II/III; CPSC, NHTSA, USDA FSIS).