PlainRecalls
FDA Food Verify with FDA Food → Critical Class I Terminated

Alfalfa Sprout Product***Germinados Campo Verde***San Sebastian, Puerto Rico

Reported: May 25, 2016 Initiated: April 8, 2016 #F-1332-2016 TBD units

The recall

Germinados Campo Verde issued this critical-severity FDA Food recall — Alfalfa sprout product lot is being recalled due to its link to seed lot SAL2-5CF contaminated with Salmonell….

Critical
severity level
TBD
units affected
Class I
classification
May 25, 2016
reported

Sourced from official FDA Food enforcement records. Verify recall #F-1332-2016 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.

Recall Insight

This FDA Food action (record #F-1332-2016) was formally reported on May 25, 2016, with the manufacturer initiating the action on April 8, 2016. It is classified under Critical severity (Class I), with a current status of Terminated. Germinados Campo Verde is listed as the recalling firm, operating out of San Sebastian, PR. Federal records indicate TBD units are affected.

The documented reason for this recall is: Alfalfa sprout product lot is being recalled due to its link to seed lot SAL2-5CF contaminated with Salmonella. Distribution data in the federal record shows the product reached: Puerto Rico only.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

To put this record in context, PlainRecalls indexes 83,949 recalls across the FDA, CPSC and NHTSA going back to 1995. Within the same product category, the database holds 6 closely related recalls, of which 6 were also issued by FDA Food. That clustering is a signal — repeated actions in a narrow category often indicate a systemic quality-control issue, a supplier-wide contamination, or a design defect that has propagated across product lines. This recall is roughly 10 years old; older recalls can remain relevant because many units enter resale, rental, and secondary-market channels where the original warning never reaches the end user. Always cross-check the recall number against the official agency page before relying on any summary.

Where this recall sits in the database

Severity2119858883High severity (most serious)Moderate severityLow severity
Where this recall sits in the database

Of 83,949 recalls in the database, 21,198 are high severity, 58,883 moderate, and 3,868 low. This recall is classified high severity.

Severity

Critical

Units Affected

TBD

Related Recalls

6

6 from same agency

Product Description

Alfalfa Sprout Product***Germinados Campo Verde***San Sebastian, Puerto Rico

Reason for Recall

Alfalfa sprout product lot is being recalled due to its link to seed lot SAL2-5CF contaminated with Salmonella.

Details

Recalling Firm
Germinados Campo Verde
Units Affected
TBD
Distribution
Puerto Rico only.
Location
San Sebastian, PR

Recall Profile

Structured summary of the FDA Food recall record
Attribute Value
Agency U.S. Food and Drug Administration
Severity class Critical (Class I)
Status Terminated
Recall number F-1332-2016
Date reported May 25, 2016
Date initiated April 8, 2016
Recalling firm Germinados Campo Verde
Units affected TBD
Distribution Puerto Rico only.

Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.

Frequently Asked Questions

What product was recalled?
Alfalfa Sprout Product***Germinados Campo Verde***San Sebastian, Puerto Rico. Recalled by Germinados Campo Verde. Units affected: TBD.
Why was this product recalled?
Alfalfa sprout product lot is being recalled due to its link to seed lot SAL2-5CF contaminated with Salmonella.
Which agency issued this recall?
This recall was issued by the FDA Food on May 25, 2016. Severity: Critical. Recall number: F-1332-2016.
Where was the recalled product distributed?
Distribution: Puerto Rico only..
How do I check if my product is affected by a recall?
Check the product description and recall number (F-1332-2016) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product?
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Recall Context

Product recalls are issued when a manufacturer, distributor, or federal agency determines that a product poses a safety risk to consumers. This recall is classified as critical severity, meaning the product carries a reasonable probability of serious adverse health consequences or death. Across PlainRecalls, we track 83,000+ recalls from FDA, CPSC, and NHTSA to help consumers stay informed and act quickly when safety issues arise.

Nearby Recalls in This Category

Other recalls in the same product category — useful for spotting patterns across the same defect class or manufacturer.

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Data Sources

Source: FDA, CPSC, and NHTSA federal recall databases. This recall: FDA Food, reported May 25, 2016.

  • Source: FDA — Food and Drug Administration, openFDA Enforcement API (food, drug, and medical device recalls)
  • Source: CPSC — Consumer Product Safety Commission Recalls API (consumer product recalls and hazards)
  • Source: NHTSA — National Highway Traffic Safety Administration Recalls API (vehicle safety recalls)

Recall information is sourced from official federal agency databases. Always verify recall details with the issuing agency for the most current status. This information is for research and awareness purposes only.

Source: Federal recall agencies (FDA, CPSC, NHTSA) Aggregated federal recall feeds Recall data normalized across FDA, CPSC and NHTSA feeds; severity classifications follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type).