Maglio Companies Jalapeno Peppers sold in the following sized packages: 10 lb. Qdoba Pepper; 1-1/9 BU Pepper, Jalapeno Select; 1-1/9 BU Pepper, Jalapeno; 10 lb. Pepper, Jalapeno Good Roots; 5 lb. Pepper, Jalapeno; 2 lb. Pepper, Jalapeno. Packed by The Fresh Group Ltd., Glendale, WI 53212.

Jalapeno peppers may be contaminated with Salmonella.

Recall #: F-1462-2019
Affected scope: 200 cases
Initiated: June 4, 2019

Compiled from official public sources by the publisher. · Updated August 2026

The Fresh Group, Ltd. recalled Maglio Companies Jalapeno Peppers sold in the following sized packages: 10 lb. Qdoba Pep… - a critical-severity action.

Maglio Companies Jalapeno Peppers sold in the following sized packages: 10 lb. Qdoba Pep… was recalled by The Fresh Group, Ltd. in June 26, 2019. Reason: Jalapeno peppers may be contaminated with Salmonella.. Check the official notice for the remedy. Verify recall #F-1462-2019 with the FDA Food before acting.

The recall

The Fresh Group, Ltd. issued this critical-severity FDA Food recall-Jalapeno peppers may be contaminated with Salmonella..

Critical
severity level: Class I
classification: June 26, 2019
reported

Sourced from official FDA Food enforcement records. Verify recall #F-1462-2019 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.

Recall Insight

This FDA Food action (record #F-1462-2019) was formally reported on June 26, 2019, with the manufacturer initiating the action on June 4, 2019. It is classified under Critical severity (Class I), with a current status of Terminated. The Fresh Group, Ltd. is listed as the recalling firm, operating out of Glendale, WI. Federal records list the affected scope as 200 cases.

The documented reason for this recall is: Jalapeno peppers may be contaminated with Salmonella. Distribution data in the federal record shows the product reached: IA, MI, MN, NE, WI. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

Within the same product category the archive holds 6 closely related recalls, 6 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.

Where this agency-classified recall sits among FDA Class I/II/III notices

Of 88,001 recalls with an agency hazard classification, 19,020 are high severity, 64,468 moderate, and 4,513 low. A further 16,157 CPSC/NHTSA recalls have no agency class and are excluded from this split. This recall is classified high severity.

Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.

Product description

Maglio Companies Jalapeno Peppers sold in the following sized packages: 10 lb. Qdoba Pepper; 1-1/9 BU Pepper, Jalapeno Select; 1-1/9 BU Pepper, Jalapeno; 10 lb. Pepper, Jalapeno Good Roots; 5 lb. Pepper, Jalapeno; 2 lb. Pepper, Jalapeno. Packed by The Fresh Group Ltd., Glendale, WI 53212.

Reason for recall

Jalapeno peppers may be contaminated with Salmonella.

Recall Profile

Structured summary of the FDA Food recall record
Attribute	Value
Agency	U.S. Food and Drug Administration
Severity class	Critical (Class I)
Status	Terminated
Recall number	F-1462-2019
Date reported	June 26, 2019
Date initiated	June 4, 2019
Recalling firm	The Fresh Group, Ltd.
Firm location	Glendale, WI
Affected scope	200 cases
Distribution	IA, MI, MN, NE, WI

Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.

What to do with this recall

Match your product against the recall record, then act on the agency remedy.

Check the recall number (F-1462-2019) and product description against the item you own. Search the archive
Confirm the current status with FDA Food before acting, recall details can be updated.
This is a Class I (high-risk) recall, stop using the product immediately and follow the disposal or return instructions. What to do next

This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.

Frequently Asked Questions

What product was recalled? ▼

Why was this product recalled? ▼

Jalapeno peppers may be contaminated with Salmonella.

Which agency issued this recall? ▼

This recall was issued by the FDA Food on June 26, 2019. Severity: Critical. Recall number: F-1462-2019.

Where was the recalled product distributed? ▼

Distribution: IA, MI, MN, NE, WI.

What are the health risks of consuming a recalled food product? ▼

Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Nationwide recalls with similar severity or category timing

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Similar severity · nearest report date

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Similar Food · nearest report date

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Compare this recall with Organic Moringa Powder; 15kg/bag (bulk); Product code: GJ96 → · All Food recalls

This recall: FDA Food, reported June 26, 2019. Severity classes follow each agency's own taxonomy; related-recall context is computed across the full archive.

Methodology · Corrections · Archive as of August 2026