Severity
Critical
CriticalClass ITerminated
FDA Food recall · Reported June 13, 2018
Zoe's Cookies Vegan Tuxedo Fudge, 4 oz. (153 kg) individually wrapped cookie. INGREDIENTS: UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), EVAPORATED CANE JUICE, VEGAN WHITE CHOCOLATE CHIPS (NON-BONE CHAR PROCESSED SUGAR, VEGETABLE OIL, COCOA BUTTER, SOY LECITHIN, VANILLIN, SALT, VEGAN NATURAL FLAVORS), BANANA PUREE, NATURAL BUTTERY SPREAD (NATURAL OIL BLEND OF PALM FRUIT, CANOLA, AND OLIVE OILS, FILTERED WATER, PURE SALT, NATURAL FLAVOR,
Undeclared allergen; walnuts
Compiled from official public sources by the editorial team.
Verify with FDA Food →
Dough-To-Go Inc recalled Zoe's Cookies Vegan Tuxedo Fudge, 4 oz. (153 kg) individually wrapped cookie. INGRED… - a critical-severity action.
Zoe's Cookies Vegan Tuxedo Fudge, 4 oz. (153 kg) individually wrapped cookie. INGRED… was recalled by Dough-To-Go Inc in June 13, 2018. Reason: Undeclared allergen; walnuts. Check the official notice for the remedy. Verify recall #F-1537-2018 with the FDA Food before acting.
The recall
Dough-To-Go Inc issued this critical-severity FDA Food recall-Undeclared allergen; walnuts.
- Critical
- severity level
- Class I
- classification
- June 13, 2018
- reported
Sourced from official FDA Food enforcement records. Verify recall #F-1537-2018 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #F-1537-2018) was formally reported on June 13, 2018, with the manufacturer initiating the action on May 24, 2018. It is classified under Critical severity (Class I), with a current status of Terminated. Dough-To-Go Inc is listed as the recalling firm, operating out of Santa Clara, CA. Federal records list the affected scope as 20 cases (24 x 4 oz. cookies per case).
The documented reason for this recall is: Undeclared allergen; walnuts Distribution data in the federal record shows the product reached: U.S. distribution to the following: CA. No foreign distribution.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Food recalls over time
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified high severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Affected scope
20 cases (24 x 4 oz. cookies per case)
Related Recalls
6
2 from same agency
Product description
Zoe's Cookies Vegan Tuxedo Fudge, 4 oz. (153 kg) individually wrapped cookie. INGREDIENTS: UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), EVAPORATED CANE JUICE, VEGAN WHITE CHOCOLATE CHIPS (NON-BONE CHAR PROCESSED SUGAR, VEGETABLE OIL, COCOA BUTTER, SOY LECITHIN, VANILLIN, SALT, VEGAN NATURAL FLAVORS), BANANA PUREE, NATURAL BUTTERY SPREAD (NATURAL OIL BLEND OF PALM FRUIT, CANOLA, AND OLIVE OILS, FILTERED WATER, PURE SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, NON DAIRY LACTIC ACID, ANNATTO EXTRACT), COCOA POWDER, DARK COCOA POWDER, BAKING SODA, VANILLA, CHOCOLATE EXTRACT, SALT. (MANUFACTURED ON SHARED EQUIPMENT WITH EGGS, DAIRY, TREE NUTS, AND PEANUTS.) CONTAINS: WHEAT, SOY. UPC 0 44964-13340 4 Product of Dough-To-GO Inc.
Reason for recall
Undeclared allergen; walnuts
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Critical (Class I) |
| Status | Terminated |
| Recall number | F-1537-2018 |
| Date reported | June 13, 2018 |
| Date initiated | May 24, 2018 |
| Recalling firm | Dough-To-Go Inc |
| Firm location | Santa Clara, CA |
| Affected scope | 20 cases (24 x 4 oz. cookies per case) |
| Distribution | U.S. distribution to the following: CA. No foreign distribution. |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (F-1537-2018) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting, recall details can be updated.
- This is a Class I (high-risk) recall, stop using the product immediately and follow the disposal or return instructions. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
Zoe's Cookies Vegan Tuxedo Fudge, 4 oz. (153 kg) individually wrapped cookie. INGREDIENTS: UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), EVAPORATED CANE JUICE, VEGAN WHITE CHOCOLATE CHIPS (NON-BONE CHAR PROCESSED SUGAR, VEGETABLE OIL, COCOA BUTTER, SOY LECITHIN, VANILLIN, SALT, VEGAN NATURAL FLAVORS), BANANA PUREE, NATURAL BUTTERY SPREAD (NATURAL OIL BLEND OF PALM FRUIT, CANOLA, AND OLIVE OILS, FILTERED WATER, PURE SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, NON DAIRY LACTIC ACID, ANNATTO EXTRACT), COCOA POWDER, DARK COCOA POWDER, BAKING SODA, VANILLA, CHOCOLATE EXTRACT, SALT. (MANUFACTURED ON SHARED EQUIPMENT WITH EGGS, DAIRY, TREE NUTS, AND PEANUTS.) CONTAINS: WHEAT, SOY. UPC 0 44964-13340 4 Product of Dough-To-GO Inc.. Recalled by Dough-To-Go Inc. Units affected: 20 cases (24 x 4 oz. cookies per case).
Why was this product recalled? ▼
Undeclared allergen; walnuts
Which agency issued this recall? ▼
This recall was issued by the FDA Food on June 13, 2018. Severity: Critical. Recall number: F-1537-2018.
Where was the recalled product distributed? ▼
Distribution: U.S. distribution to the following: CA. No foreign distribution..
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (F-1537-2018) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported June 13, 2018. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.