PlainRecalls
FDA Food Low Class III Terminated

Herd of Turtles confection milk chocolate, 4 oz. and 8 oz. packages. UPC of 4 oz: 6 55974 89004 3. UPC of 8 oz: 6 55974 89008 1. The label is read in parts: "***INGREDIENTS: MILK CHOCOLATE 35% (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, EMULSIFIER, SOYA LECITHIN, VANILLA), CARAMEL (SUGAR, CREAM, MILK, CORN SYRUP, COCOA BUTTER), PECANS, NATURAL VANILLA*** CONTAINS: MILK & SOYA***".

Reported: June 20, 2018 Initiated: May 25, 2018 #F-1576-2018

Product Description

Herd of Turtles confection milk chocolate, 4 oz. and 8 oz. packages. UPC of 4 oz: 6 55974 89004 3. UPC of 8 oz: 6 55974 89008 1. The label is read in parts: "***INGREDIENTS: MILK CHOCOLATE 35% (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, EMULSIFIER, SOYA LECITHIN, VANILLA), CARAMEL (SUGAR, CREAM, MILK, CORN SYRUP, COCOA BUTTER), PECANS, NATURAL VANILLA*** CONTAINS: MILK & SOYA***".

Reason for Recall

Herd of Turtles confection milk chocolate is recalled because pecan is listed on the Ingredients statement but it is not listed in the Contains statement.

Details

Recalling Firm
Yukon Jackson
Units Affected
11 cs + 2 # bulk of 8 oz and 208 units of 4 oz
Distribution
distributed in WA
Location
Seattle, WA

Frequently Asked Questions

What product was recalled?
Herd of Turtles confection milk chocolate, 4 oz. and 8 oz. packages. UPC of 4 oz: 6 55974 89004 3. UPC of 8 oz: 6 55974 89008 1. The label is read in parts: "***INGREDIENTS: MILK CHOCOLATE 35% (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, EMULSIFIER, SOYA LECITHIN, VANILLA), CARAMEL (SUGAR, CREAM, MILK, CORN SYRUP, COCOA BUTTER), PECANS, NATURAL VANILLA*** CONTAINS: MILK & SOYA***".. Recalled by Yukon Jackson. Units affected: 11 cs + 2 # bulk of 8 oz and 208 units of 4 oz.
Why was this product recalled?
Herd of Turtles confection milk chocolate is recalled because pecan is listed on the Ingredients statement but it is not listed in the Contains statement.
Which agency issued this recall?
This recall was issued by the FDA Food on June 20, 2018. Severity: Low. Recall number: F-1576-2018.