Severity
Moderate
ModerateClass IITerminated
FDA Food recall · Reported July 11, 2012
Cho-Rip-Dong Frozen Oysters in plastic bags: 1) Item no. BG1501, net wt. 1 lb.; 2) Item no. BG1521, net wt. 8 oz.; 3) Item no. BG1551, net wt. 3 lb.; 4) Item no. BG1601, net wt. 10 lb.; 5) Item no. BG1631, net wt. 1 lb.
Korean oysters have been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious t…
Compiled from official public sources by the editorial team.
Verify with FDA Food →
Seoul Trading Inc. recalled Cho-Rip-Dong Frozen Oysters in plastic bags: 1) Item no. BG1501, net wt. 1 lb.; 2) Item n… - a moderate-severity action.
Cho-Rip-Dong Frozen Oysters in plastic bags: 1) Item no. BG1501, net wt. 1 lb.; 2) Item n… was recalled by Seoul Trading Inc. in July 11, 2012. Reason: Korean oysters have been prepared, packed, or held under insanitary conditions whereby it may have become con…. Check the official notice for the remedy. Verify recall #F-1717-2012 with the FDA Food before acting.
The recall
Seoul Trading Inc. issued this moderate-severity FDA Food recall-Korean oysters have been prepared, packed, or held under insanitary conditions whereby it may have become con….
- Moderate
- severity level
- Class II
- classification
- July 11, 2012
- reported
Sourced from official FDA Food enforcement records. Verify recall #F-1717-2012 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #F-1717-2012) was formally reported on July 11, 2012, with the manufacturer initiating the action on June 12, 2012. It is classified under Moderate severity (Class II), with a current status of Terminated. Seoul Trading Inc. is listed as the recalling firm, operating out of Auburn, WA. Federal records list the affected scope as 1)150 cases/; 2) 180 cases; 3) 90 cases; 4) 100 cases; 5) 60 cases.
The documented reason for this recall is: Korean oysters have been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health. Distribution data in the federal record shows the product reached: Products were distributed to Oregon and Washington. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Food recalls over time
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified moderate severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Affected scope
1)150 cases/; 2) 180 cases; 3) 90 cases; 4) 100 cases; 5) 60 cases
Related Recalls
6
2 from same agency
Product description
Cho-Rip-Dong Frozen Oysters in plastic bags: 1) Item no. BG1501, net wt. 1 lb.; 2) Item no. BG1521, net wt. 8 oz.; 3) Item no. BG1551, net wt. 3 lb.; 4) Item no. BG1601, net wt. 10 lb.; 5) Item no. BG1631, net wt. 1 lb.
Reason for recall
Korean oysters have been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health.
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Moderate (Class II) |
| Status | Terminated |
| Recall number | F-1717-2012 |
| Date reported | July 11, 2012 |
| Date initiated | June 12, 2012 |
| Recalling firm | Seoul Trading Inc. |
| Firm location | Auburn, WA |
| Affected scope | 1)150 cases/; 2) 180 cases; 3) 90 cases; 4) 100 cases; 5) 60 cases |
| Distribution | Products were distributed to Oregon and Washington |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (F-1717-2012) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting, recall details can be updated.
- Follow the documented remedy (refund, replacement, repair, or disposal) rather than general advice. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
Cho-Rip-Dong Frozen Oysters in plastic bags: 1) Item no. BG1501, net wt. 1 lb.; 2) Item no. BG1521, net wt. 8 oz.; 3) Item no. BG1551, net wt. 3 lb.; 4) Item no. BG1601, net wt. 10 lb.; 5) Item no. BG1631, net wt. 1 lb.. Recalled by Seoul Trading Inc.. Units affected: 1)150 cases/; 2) 180 cases; 3) 90 cases; 4) 100 cases; 5) 60 cases.
Why was this product recalled? ▼
Korean oysters have been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health.
Which agency issued this recall? ▼
This recall was issued by the FDA Food on July 11, 2012. Severity: Moderate. Recall number: F-1717-2012.
Where was the recalled product distributed? ▼
Distribution: Products were distributed to Oregon and Washington.
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (F-1717-2012) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
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Other recalls in the same product category, useful for spotting patterns across the same defect class or manufacturer.
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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported July 11, 2012. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.