PlainRecalls
ModerateClass IITerminated

FDA Food recall · Reported April 16, 2014

Wing Bran-Bkrs 40# 30/PAL720600, #14535 , Contains Wheat 40.00 lbs (18.14 kg), UPC 7 96800 72060 5, Ingredients Wheat Bran. Wingold Bran - Bakers 40#720500, Contains Wheat 40.00 lbs (18.14 kg), UPC 7 96800 72050 6, Ingredients What Bran.

Bay State Milling Company is recalling select lot codes of bran produced in its Winona, MN mill between February 10, 2014 and March 7, 2014. The decision to voluntarily recall t…

Recall #
F-1759-2014
Affected scope
295,160 lbs
Initiated
March 8, 2014
Verify with FDA Food →
View my saved recalls

Bay State Milling Company recalled Wing Bran-Bkrs 40# 30/PAL720600, #14535 , Contains Wheat 40.00 lbs (18.14 kg), UPC 7 9680… — a moderate-severity action.

Wing Bran-Bkrs 40# 30/PAL720600, #14535 , Contains Wheat 40.00 lbs (18.14 kg), UPC 7 9680… was recalled by Bay State Milling Company in April 16, 2014. Reason: Bay State Milling Company is recalling select lot codes of bran produced in its Winona, MN mill between Febr…. Check the official notice for the remedy. Verify recall #F-1759-2014 with the FDA Food before acting.

The recall

Bay State Milling Company issued this moderate-severity FDA Food recall — Bay State Milling Company is recalling select lot codes of bran produced in its Winona, MN mill between Febr….

Moderate
severity level
Class II
classification
April 16, 2014
reported

Sourced from official FDA Food enforcement records. Verify recall #F-1759-2014 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.

Recall Insight

This FDA Food action (record #F-1759-2014) was formally reported on April 16, 2014, with the manufacturer initiating the action on March 8, 2014. It is classified under Moderate severity (Class II), with a current status of Terminated. Bay State Milling Company is listed as the recalling firm, operating out of Minneapolis, MN. Federal records list the affected scope as 295,160 lbs.

The documented reason for this recall is: Bay State Milling Company is recalling select lot codes of bran produced in its Winona, MN mill between February 10, 2014 and March 7, 2014. The decision to voluntarily recall the product is based upon findings of met… Distribution data in the federal record shows the product reached: CA, CT, IA, IL, IN, GA, KS, MI, MN, MO, NJ, OH, TX, WI,. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

Within the same product category the archive holds 6 closely related recalls, 6 from FDA Food — clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.

Food recalls over time

Where this recall sits in its category — 25,414 food recalls on record

-1,00001,0002,0003,000 20052008201120142017202020232026 436

Where this recall sits in the database

Severity2366872097High severity (most serious)Moderate severityLow severity
Where this recall sits in the database

Of 100,165 recalls in the database, 23,668 are high severity, 72,097 moderate, and 4,400 low. This recall is classified moderate severity.

Counts reflect market size and reporting activity, not inherent danger — we do not rank products by risk from raw recall volume.

Severity

Moderate

Affected scope

295,160 lbs

Related Recalls

6

6 from same agency

Product description

Wing Bran-Bkrs 40# 30/PAL720600, #14535 , Contains Wheat 40.00 lbs (18.14 kg), UPC 7 96800 72060 5, Ingredients Wheat Bran. Wingold Bran - Bakers 40#720500, Contains Wheat 40.00 lbs (18.14 kg), UPC 7 96800 72050 6, Ingredients What Bran.

Reason for recall

Bay State Milling Company is recalling select lot codes of bran produced in its Winona, MN mill between February 10, 2014 and March 7, 2014. The decision to voluntarily recall the product is based upon findings of metal fragments in the product.

Recall Profile

Structured summary of the FDA Food recall record
Attribute Value
Agency U.S. Food and Drug Administration
Severity class Moderate (Class II)
Status Terminated
Recall number F-1759-2014
Date reported April 16, 2014
Date initiated March 8, 2014
Recalling firm Bay State Milling Company
Firm location Minneapolis, MN
Affected scope 295,160 lbs
Distribution CA, CT, IA, IL, IN, GA, KS, MI, MN, MO, NJ, OH, TX, WI,

Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.

What to do with this recall

Match your product against the recall record, then act on the agency remedy.

  • Check the recall number (F-1759-2014) and product description against the item you own. Search the archive
  • Confirm the current status with FDA Food before acting — recall details can be updated.
  • Follow the documented remedy (refund, replacement, repair, or disposal) rather than general advice. What to do next

This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.

Frequently Asked Questions

What product was recalled?
Wing Bran-Bkrs 40# 30/PAL720600, #14535 , Contains Wheat 40.00 lbs (18.14 kg), UPC 7 96800 72060 5, Ingredients Wheat Bran. Wingold Bran - Bakers 40#720500, Contains Wheat 40.00 lbs (18.14 kg), UPC 7 96800 72050 6, Ingredients What Bran.. Recalled by Bay State Milling Company. Units affected: 295,160 lbs.
Why was this product recalled?
Bay State Milling Company is recalling select lot codes of bran produced in its Winona, MN mill between February 10, 2014 and March 7, 2014. The decision to voluntarily recall the product is based upon findings of metal fragments in the product.
Which agency issued this recall?
This recall was issued by the FDA Food on April 16, 2014. Severity: Moderate. Recall number: F-1759-2014.
Where was the recalled product distributed?
Distribution: CA, CT, IA, IL, IN, GA, KS, MI, MN, MO, NJ, OH, TX, WI,.
How do I check if my product is affected by a recall?
Check the product description and recall number (F-1759-2014) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product?
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Nearby Recalls in This Category

Other recalls in the same product category — useful for spotting patterns across the same defect class or manufacturer.

Compare this recall with Butter Parsley Bagel Crisps, Item Number 18490, Net Weight:… →

Data Sources

Source: FDA, CPSC, and NHTSA federal recall databases. This recall: FDA Food, reported April 16, 2014.

  • Source: FDA — Food and Drug Administration, openFDA Enforcement API (food, drug, and medical device recalls)
  • Source: CPSC — Consumer Product Safety Commission Recalls API (consumer product recalls and hazards)
  • Source: NHTSA — National Highway Traffic Safety Administration Recalls API (vehicle safety recalls)

Recall information is sourced from official federal agency databases. Always verify recall details with the issuing agency for the most current status. This information is for research and awareness purposes only.

Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records — no number is typed in by an editor. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of June 2026.