Severity
Critical
CriticalClass ITerminated
FDA Food recall · Reported April 8, 2015
The label reads in part "Christ Kitchen *** Blameless Blondies*** Net Weight: 15 oz (425gm). Product is a dry bakery mix and is packaged in a flexible plastic bag within a corrugated cardboard sleeve.
Christ Kitchen is recalling Blameless Blondies, a dry bakery mix, because milk, soy and wheat allergens are not declared in product labeling.
Christ Kitchen recalled The label reads in part "Christ Kitchen *** Blameless Blondies*** Net Weight: 15 oz (425g… — a critical-severity action.
The label reads in part "Christ Kitchen *** Blameless Blondies*** Net Weight: 15 oz (425g… was recalled by Christ Kitchen in April 8, 2015. Reason: Christ Kitchen is recalling Blameless Blondies, a dry bakery mix, because milk, soy and wheat allergens are n…. Check the official notice for the remedy. Verify recall #F-1781-2015 with the FDA Food before acting.
The recall
Christ Kitchen issued this critical-severity FDA Food recall — Christ Kitchen is recalling Blameless Blondies, a dry bakery mix, because milk, soy and wheat allergens are n….
- Critical
- severity level
- Class I
- classification
- April 8, 2015
- reported
Sourced from official FDA Food enforcement records. Verify recall #F-1781-2015 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #F-1781-2015) was formally reported on April 8, 2015, with the manufacturer initiating the action on January 23, 2015. It is classified under Critical severity (Class I), with a current status of Terminated. Christ Kitchen is listed as the recalling firm, operating out of Spokane, WA. Federal records list the affected scope as Conflicting information provided by WSDA vs recalling firm. Firm states that 299 units have been distributed while WSDA states 375 units distribtued.
The documented reason for this recall is: Christ Kitchen is recalling Blameless Blondies, a dry bakery mix, because milk, soy and wheat allergens are not declared in product labeling. Distribution data in the federal record shows the product reached: Spokane, WA. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food — clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Vehicles recalls over time
Where this recall sits in its category — 9,301 vehicles recalls on record
Where this recall sits in the database
Of 100,165 recalls in the database, 23,668 are high severity, 72,097 moderate, and 4,400 low. This recall is classified high severity.
Counts reflect market size and reporting activity, not inherent danger — we do not rank products by risk from raw recall volume.
Affected scope
Conflicting information provided by WSDA vs recalling firm. Firm states that 299 units have been distributed while WSDA states 375 units distribtued
Related Recalls
6
2 from same agency
Product description
The label reads in part "Christ Kitchen *** Blameless Blondies*** Net Weight: 15 oz (425gm). Product is a dry bakery mix and is packaged in a flexible plastic bag within a corrugated cardboard sleeve.
Reason for recall
Christ Kitchen is recalling Blameless Blondies, a dry bakery mix, because milk, soy and wheat allergens are not declared in product labeling.
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Critical (Class I) |
| Status | Terminated |
| Recall number | F-1781-2015 |
| Date reported | April 8, 2015 |
| Date initiated | January 23, 2015 |
| Recalling firm | Christ Kitchen |
| Firm location | Spokane, WA |
| Affected scope | Conflicting information provided by WSDA vs recalling firm. Firm states that 299 units have been distributed while WSDA states 375 units distribtued |
| Distribution | Spokane, WA |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (F-1781-2015) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting — recall details can be updated.
- This is a Class I (high-risk) recall — stop using the product immediately and follow the disposal or return instructions. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
The label reads in part "Christ Kitchen *** Blameless Blondies*** Net Weight: 15 oz (425gm). Product is a dry bakery mix and is packaged in a flexible plastic bag within a corrugated cardboard sleeve.. Recalled by Christ Kitchen. Units affected: Conflicting information provided by WSDA vs recalling firm. Firm states that 299 units have been distributed while WSDA states 375 units distribtued.
Why was this product recalled? ▼
Christ Kitchen is recalling Blameless Blondies, a dry bakery mix, because milk, soy and wheat allergens are not declared in product labeling.
Which agency issued this recall? ▼
This recall was issued by the FDA Food on April 8, 2015. Severity: Critical. Recall number: F-1781-2015.
Where was the recalled product distributed? ▼
Distribution: Spokane, WA.
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (F-1781-2015) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
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Data Sources
Source: FDA, CPSC, and NHTSA federal recall databases. This recall: FDA Food, reported April 8, 2015.
- Source: FDA — Food and Drug Administration, openFDA Enforcement API (food, drug, and medical device recalls)
- Source: CPSC — Consumer Product Safety Commission Recalls API (consumer product recalls and hazards)
- Source: NHTSA — National Highway Traffic Safety Administration Recalls API (vehicle safety recalls)
Recall information is sourced from official federal agency databases. Always verify recall details with the issuing agency for the most current status. This information is for research and awareness purposes only.
Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records — no number is typed in by an editor. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of June 2026.