PlainRecalls
FDA Food Verify with FDA Food → Critical Class I Terminated

MIX w/yellow onions used as an ingredient. Product may be labeled in part: 1) "***Pico De Gallo 3/8" Cut***Ready To Eat Product***2/5 LB***", "***FP CENTRAL FL. FRESHCUTS MIXES, FC PICO DE GALLO 3/8#***2/5#***RT # FC***", Item # 511511 MIXES, FC PICO DE GALLO 3/8" 2) "***FP CENTRAL FL. FRESHCUTS MIXES, FC T.G.I. PICO 3/8" SMALL PACK***4/2.5LB***RT # FC***", Item # 481603 MIXES, FC T.G.I. PICO 3/8" SMA

Reported: August 15, 2012 Initiated: July 25, 2012 #F-1877-2012 1) 13 cases; 2) 6 boxes units

FreshPoint Central Florida issued this FDA Food recall on August 15, 2012. Classified as Critical severity (Class I). Approximately 1) 13 cases; 2) 6 boxes units are affected. The recall was issued because: FreshPoint Central Florida is recalling multiple onion products and mixes. The products were prepared using onions sou…. This recall notice is sourced from official FDA Food enforcement records. Below you will find the complete product description, hazard information, remedy instructions, and related recalls from the same manufacturer or product category.

Recall Insight

This FDA Food action (record #F-1877-2012) was formally reported on August 15, 2012, with the manufacturer initiating the action on July 25, 2012. It is classified under Critical severity (Class I), with a current status of Terminated. FreshPoint Central Florida is listed as the recalling firm, operating out of Orlando, FL. Federal records indicate 1) 13 cases; 2) 6 boxes units are affected.

The documented reason for this recall is: FreshPoint Central Florida is recalling multiple onion products and mixes. The products were prepared using onions sourced from Gills Onions LLC which may be adulterated with Listeria monocytogenes. Distribution data in the federal record shows the product reached: Onion products were distributed to restaurant/food service in FL only.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

To put this record in context, PlainRecalls indexes 83,949 recalls across the FDA, CPSC, NHTSA and USDA FSIS going back to 1995. Within the same product category, the database holds 6 closely related recalls, of which 6 were also issued by FDA Food. That clustering is a signal — repeated actions in a narrow category often indicate a systemic quality-control issue, a supplier-wide contamination, or a design defect that has propagated across product lines. This recall is roughly 14 years old; older recalls can remain relevant because many units enter resale, rental, and secondary-market channels where the original warning never reaches the end user. Always cross-check the recall number against the official agency page before relying on any summary.

Recall Distribution by Severity Class

Severity1Class I (Critical)Class II (Moderate)Class III (Low)
Recall Distribution by Severity Class

Severity

Critical

Units Affected

1) 13 cases; 2) 6 boxes

Related Recalls

6

6 from same agency

Product Description

MIX w/yellow onions used as an ingredient. Product may be labeled in part: 1) "***Pico De Gallo 3/8" Cut***Ready To Eat Product***2/5 LB***", "***FP CENTRAL FL. FRESHCUTS MIXES, FC PICO DE GALLO 3/8#***2/5#***RT # FC***", Item # 511511 MIXES, FC PICO DE GALLO 3/8" 2) "***FP CENTRAL FL. FRESHCUTS MIXES, FC T.G.I. PICO 3/8" SMALL PACK***4/2.5LB***RT # FC***", Item # 481603 MIXES, FC T.G.I. PICO 3/8" SMA

Reason for Recall

FreshPoint Central Florida is recalling multiple onion products and mixes. The products were prepared using onions sourced from Gills Onions LLC which may be adulterated with Listeria monocytogenes.

Details

Units Affected
1) 13 cases; 2) 6 boxes
Distribution
Onion products were distributed to restaurant/food service in FL only.
Location
Orlando, FL

Recall Profile

Structured summary of the FDA Food recall record
Attribute Value
Agency U.S. Food and Drug Administration
Severity class Critical (Class I)
Status Terminated
Recall number F-1877-2012
Date reported August 15, 2012
Date initiated July 25, 2012
Recalling firm FreshPoint Central Florida
Units affected 1) 13 cases; 2) 6 boxes
Distribution Onion products were distributed to restaurant/food service in FL only.

Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.

Scale of Impact

1) 13 cases; 2) 6 boxes units affected — limited or regional distribution scale.

Regional (<10K units)
Multi-state (10K – 100K units) ✓ This recall
Large-scale (100K – 1M units)
Massive (≥1M units)

Bracket cutoffs follow federal recall-disclosure conventions; bar widths scale linearly within each bracket. Source: PlainRecalls analysis of U.S. Food and Drug Administration filings.

Frequently Asked Questions

What product was recalled?
MIX w/yellow onions used as an ingredient. Product may be labeled in part: 1) "***Pico De Gallo 3/8" Cut***Ready To Eat Product***2/5 LB***", "***FP CENTRAL FL. FRESHCUTS MIXES, FC PICO DE GALLO 3/8#***2/5#***RT # FC***", Item # 511511 MIXES, FC PICO DE GALLO 3/8" 2) "***FP CENTRAL FL. FRESHCUTS MIXES, FC T.G.I. PICO 3/8" SMALL PACK***4/2.5LB***RT # FC***", Item # 481603 MIXES, FC T.G.I. PICO 3/8" SMA. Recalled by FreshPoint Central Florida. Units affected: 1) 13 cases; 2) 6 boxes.
Why was this product recalled?
FreshPoint Central Florida is recalling multiple onion products and mixes. The products were prepared using onions sourced from Gills Onions LLC which may be adulterated with Listeria monocytogenes.
Which agency issued this recall?
This recall was issued by the FDA Food on August 15, 2012. Severity: Critical. Recall number: F-1877-2012.
Where was the recalled product distributed?
Distribution: Onion products were distributed to restaurant/food service in FL only..
How do I check if my product is affected by a recall?
Check the product description and recall number (F-1877-2012) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product?
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Recall Context

Product recalls are issued when a manufacturer, distributor, or federal agency determines that a product poses a safety risk to consumers. This recall is classified as critical severity, meaning the product carries a reasonable probability of serious adverse health consequences or death. Across PlainRecalls, we track 83,000+ recalls from FDA, CPSC, and NHTSA to help consumers stay informed and act quickly when safety issues arise.

Nearby Recalls in This Category

Other recalls in the same product category — useful for spotting patterns across the same defect class or manufacturer.

Compare this recall with Lowes Foods sour cream and onion flavored potato chips, 8oz… →

Data Sources

Data as of 2025. Source: FDA, CPSC, NHTSA, USDA FSIS federal recall databases.

  • Source: FDA — Food and Drug Administration, openFDA Enforcement API (food, drug, and medical device recalls)
  • Source: CPSC — Consumer Product Safety Commission Recalls API (consumer product recalls and hazards)
  • Source: NHTSA — National Highway Traffic Safety Administration Recalls API (vehicle safety recalls)
  • Source: USDA FSIS — Food Safety and Inspection Service (meat, poultry, and egg product recalls)

Recall information is sourced from official federal agency databases. Always verify recall details with the issuing agency for the most current status. This information is for research and awareness purposes only.

All federal data sources used on this page

Source: Federal recall agencies (FDA, CPSC, NHTSA, USDA FSIS) Aggregated multi-agency recall feeds · 2024 Recall data normalized across federal agency feeds; severity classifications follow each agency's own taxonomy (FDA Class I/II/III; CPSC, NHTSA, USDA FSIS).