PlainRecalls
LowClass IIITerminated

FDA Food recall · Reported May 14, 2014

the BREAD STOP Spelt and Millet Bread 24 oz. The bread is packaged in a plastic bag and twist tie, with the label inside the bag.

An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.

Recall #
F-1923-2014
Affected scope
50 loaves
Initiated
April 3, 2014
Verify with FDA Food →
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Bread Stop Bakery, LLC recalled the BREAD STOP Spelt and Millet Bread 24 oz. The bread is packaged in a plastic bag an… - a low-severity action.

the BREAD STOP Spelt and Millet Bread 24 oz. The bread is packaged in a plastic bag an… was recalled by Bread Stop Bakery, LLC in May 14, 2014. Reason: An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and…. Check the official notice for the remedy. Verify recall #F-1923-2014 with the FDA Food before acting.

The recall

Bread Stop Bakery, LLC issued this low-severity FDA Food recall-An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and….

Low
severity level
Class III
classification
May 14, 2014
reported

Sourced from official FDA Food enforcement records. Verify recall #F-1923-2014 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.

Recall Insight

This recall's affected scope, documented in the Recall Profile below, stays within a single-region or limited-distribution footprint. Distribution scope (see Distribution below) directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

Within the same product category the archive holds 6 closely related recalls, 6 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.

Food recalls over time

Where this recall sits in its category - 25,457 food recalls on record

01,0002,0003,000 20052008201120142017202020232026 813
Severity1906864652High severity (most serious)Moderate severityLow severity
Where this agency-classified recall sits among FDA Class I/II/III notices

Of 88,244 recalls with an agency hazard classification, 19,068 are high severity, 64,652 moderate, and 4,524 low. A further 16,179 CPSC/NHTSA recalls have no agency class and are excluded from this split. This recall is classified low severity.

Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.

Product description

the BREAD STOP Spelt and Millet Bread 24 oz. The bread is packaged in a plastic bag and twist tie, with the label inside the bag.

Reason for recall

An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.

Recall Profile

Structured summary of the FDA Food recall record
Attribute Value
Agency U.S. Food and Drug Administration
Severity class Low (Class III)
Status Terminated
Recall number F-1923-2014
Date reported May 14, 2014
Date initiated April 3, 2014
Recalling firm Bread Stop Bakery, LLC
Firm location Eugene, OR
Affected scope 50 loaves
Distribution Western Oregon and 1 consignee in Washington

Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.

What to do with this recall

Match your product against the recall record, then act on the agency remedy.

  • Check the recall number (F-1923-2014) and product description against the item you own. Search the archive
  • Confirm the current status with FDA Food before acting, recall details can be updated.
  • Follow the documented remedy (refund, replacement, repair, or disposal) rather than general advice. What to do next

This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.

Frequently Asked Questions

What product was recalled?
the BREAD STOP Spelt and Millet Bread 24 oz. The bread is packaged in a plastic bag and twist tie, with the label inside the bag.. Recalled by Bread Stop Bakery, LLC. Units affected: 50 loaves.
Why was this product recalled?
An anti-stick spray containing soy lecithin was used during the manufacture of several varieties of bread and soy was not declared as an ingredient on the product labeling.
Which agency issued this recall?
This recall was issued by the FDA Food on May 14, 2014. Severity: Low. Recall number: F-1923-2014.
Where was the recalled product distributed?
Distribution: Western Oregon and 1 consignee in Washington.
What are the health risks of consuming a recalled food product?
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Nationwide recalls with similar severity or category timing

Food and dietary-supplement notices outside this firm and state, matched by severity timing and product category.

Compare this recall with Grade A White In-shell Chicken eggs packaged in the followi… → · All Food recalls

This recall: FDA Food, reported May 14, 2014. Severity classes follow each agency's own taxonomy; related-recall context is computed across the full archive.

Methodology · Corrections · Archive as of August 2026