PlainRecalls
ModerateClass IITerminated

FDA Food recall · Reported September 7, 2016

Tippins 9" Cream Cheese Base packaged in ?. UPC code is 680816002711. Packaged in 18 pie bases per case. Shipped frozen.

Product was manufactured with an ingredient which has the potential to contain low levels of peanut residue.

Recall #
F-1992-2016
Affected scope
60 cases of pie bases
Initiated
June 17, 2016
Verify with FDA Food →
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Tippin's Gourmet Pies, LLC recalled Tippins 9" Cream Cheese Base packaged in ?. UPC code is 680816002711. Packaged in 18 pie… - a moderate-severity action.

Tippins 9" Cream Cheese Base packaged in ?. UPC code is 680816002711. Packaged in 18 pie… was recalled by Tippin's Gourmet Pies, LLC in September 7, 2016. Reason: Product was manufactured with an ingredient which has the potential to contain low levels of peanut residue.. Check the official notice for the remedy. Verify recall #F-1992-2016 with the FDA Food before acting.

The recall

Tippin's Gourmet Pies, LLC issued this moderate-severity FDA Food recall-Product was manufactured with an ingredient which has the potential to contain low levels of peanut residue..

Moderate
severity level
Class II
classification
September 7, 2016
reported

Sourced from official FDA Food enforcement records. Verify recall #F-1992-2016 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.

Recall Insight

This FDA Food action (record #F-1992-2016) was formally reported on September 7, 2016, with the manufacturer initiating the action on June 17, 2016. It is classified under Moderate severity (Class II), with a current status of Terminated. Tippin's Gourmet Pies, LLC is listed as the recalling firm, operating out of Kansas City, KS. Federal records list the affected scope as 60 cases of pie bases.

The documented reason for this recall is: Product was manufactured with an ingredient which has the potential to contain low levels of peanut residue. Distribution data in the federal record shows the product reached: Recalled product was distributed to Kansas, Missouri, Texas, Oklahoma, Arizona, Wisconsin, and Illinois. There was no government or military distribution.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.

Food recalls over time

Where this recall sits in its category - 25,126 food recalls on record

-1,00001,0002,0003,000 20052008201120142017202020232026 481
Severity2487872426High severity (most serious)Moderate severityLow severity
Where this recall sits in the database

Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified moderate severity.

Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.

Severity

Moderate

Affected scope

60 cases of pie bases

Related Recalls

6

2 from same agency

Product description

Tippins 9" Cream Cheese Base packaged in ?. UPC code is 680816002711. Packaged in 18 pie bases per case. Shipped frozen.

Reason for recall

Product was manufactured with an ingredient which has the potential to contain low levels of peanut residue.

Recall Profile

Structured summary of the FDA Food recall record
Attribute Value
Agency U.S. Food and Drug Administration
Severity class Moderate (Class II)
Status Terminated
Recall number F-1992-2016
Date reported September 7, 2016
Date initiated June 17, 2016
Recalling firm Tippin's Gourmet Pies, LLC
Firm location Kansas City, KS
Affected scope 60 cases of pie bases
Distribution Recalled product was distributed to Kansas, Missouri, Texas, Oklahoma, Arizona, Wisconsin, and Illinois. There was no government or military distribution.

Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.

What to do with this recall

Match your product against the recall record, then act on the agency remedy.

  • Check the recall number (F-1992-2016) and product description against the item you own. Search the archive
  • Confirm the current status with FDA Food before acting, recall details can be updated.
  • Follow the documented remedy (refund, replacement, repair, or disposal) rather than general advice. What to do next

This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.

Frequently Asked Questions

What product was recalled?
Tippins 9" Cream Cheese Base packaged in ?. UPC code is 680816002711. Packaged in 18 pie bases per case. Shipped frozen.. Recalled by Tippin's Gourmet Pies, LLC. Units affected: 60 cases of pie bases.
Why was this product recalled?
Product was manufactured with an ingredient which has the potential to contain low levels of peanut residue.
Which agency issued this recall?
This recall was issued by the FDA Food on September 7, 2016. Severity: Moderate. Recall number: F-1992-2016.
Where was the recalled product distributed?
Distribution: Recalled product was distributed to Kansas, Missouri, Texas, Oklahoma, Arizona, Wisconsin, and Illinois. There was no government or military distribution..
How do I check if my product is affected by a recall?
Check the product description and recall number (F-1992-2016) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product?
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported September 7, 2016. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.