Severity
Moderate
FDA Food recall · Reported May 6, 2015
Unpleasant taste and smell. Change of ingredients from Thiamine (Vit B1) to Riboflavin (Vit B2) in one lot.
Iberia Foods Corp. recalled IBERIA Yellow Rice Spanish Style Enriched Parboiled Rice - a moderate-severity action.
IBERIA Yellow Rice Spanish Style Enriched Parboiled Rice was recalled by Iberia Foods Corp. in May 6, 2015. Reason: Unpleasant taste and smell. Change of ingredients from Thiamine (Vit B1) to Riboflavin (Vit B2) in one lot.. Check the official notice for the remedy. Verify recall #F-2030-2015 with the FDA Food before acting.
The recall
Iberia Foods Corp. issued this moderate-severity FDA Food recall-Unpleasant taste and smell. Change of ingredients from Thiamine (Vit B1) to Riboflavin (Vit B2) in one lot..
Sourced from official FDA Food enforcement records. Verify recall #F-2030-2015 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
This FDA Food action (record #F-2030-2015) was formally reported on May 6, 2015, with the manufacturer initiating the action on September 4, 2014. It is classified under Moderate severity (Class II), with a current status of Terminated. Iberia Foods Corp. is listed as the recalling firm, operating out of Miami, FL. Federal records list the affected scope as 660 cases..
The documented reason for this recall is: Unpleasant taste and smell. Change of ingredients from Thiamine (Vit B1) to Riboflavin (Vit B2) in one lot. Distribution data in the federal record shows the product reached: FL. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified moderate severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Severity
Moderate
Affected scope
660 cases.
Related Recalls
6
2 from same agency
IBERIA Yellow Rice Spanish Style Enriched Parboiled Rice
Unpleasant taste and smell. Change of ingredients from Thiamine (Vit B1) to Riboflavin (Vit B2) in one lot.
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Moderate (Class II) |
| Status | Terminated |
| Recall number | F-2030-2015 |
| Date reported | May 6, 2015 |
| Date initiated | September 4, 2014 |
| Recalling firm | Iberia Foods Corp. |
| Firm location | Miami, FL |
| Affected scope | 660 cases. |
| Distribution | FL |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported May 6, 2015. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.