Severity
Moderate
ModerateClass IITerminated
FDA Food recall · Reported August 21, 2019
Amy's Bowls - Broccoli & Cheddar Bake; Net Wt. 9.5 oz. (269g) Perishable - Keep Frozen. Microwave or regular oven. UPC: 0 42272 00811 7 Amy's kitchen Inc., P.O. Box 7129, Petaluma, CA 94955 INGREDIENTS: RICE PASTA (ORGANIC RICE FLOUR, FILTERED WATER, ORGANIC POTATO STARCH, RICE STARCH, ORGANIC SOY FLOUR), ORGANIC LOWFAT MILK, ORGANIC BROCCOLI, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC RICE FLOUR, FILTERED WATER, BUTTER (CREAM, SALT), ORGANIC SWEET RICE FLOUR
Consumer complaints of black plastic found in product.
Compiled from official public sources by the editorial team.
Verify with FDA Food →
Amys Kitchen Inc recalled Amy's Bowls - Broccoli & Cheddar Bake; Net Wt. 9.5 oz. (269g) Perishable - Keep Frozen.… - a moderate-severity action.
Amy's Bowls - Broccoli & Cheddar Bake; Net Wt. 9.5 oz. (269g) Perishable - Keep Frozen.… was recalled by Amys Kitchen Inc in August 21, 2019. Reason: Consumer complaints of black plastic found in product.. Check the official notice for the remedy. Verify recall #F-2055-2019 with the FDA Food before acting.
The recall
Amys Kitchen Inc issued this moderate-severity FDA Food recall-Consumer complaints of black plastic found in product..
- Moderate
- severity level
- Class II
- classification
- August 21, 2019
- reported
Sourced from official FDA Food enforcement records. Verify recall #F-2055-2019 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #F-2055-2019) was formally reported on August 21, 2019, with the manufacturer initiating the action on August 6, 2019. It is classified under Moderate severity (Class II), with a current status of Terminated. Amys Kitchen Inc is listed as the recalling firm, operating out of Petaluma, CA. Federal records list the affected scope as 5,207 12-pack cases.
The documented reason for this recall is: Consumer complaints of black plastic found in product. Distribution data in the federal record shows the product reached: CA, CO, CT, FL, GA, IA, IL, IN, KS, MA, MD, MN, MO, NC, NE, NH, NJ, NY, OH, OK, OR, PA, SC, TX, VA, WA, WI.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Food recalls over time
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified moderate severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Affected scope
5,207 12-pack cases
Related Recalls
6
2 from same agency
Product description
Amy's Bowls - Broccoli & Cheddar Bake; Net Wt. 9.5 oz. (269g) Perishable - Keep Frozen. Microwave or regular oven. UPC: 0 42272 00811 7 Amy's kitchen Inc., P.O. Box 7129, Petaluma, CA 94955 INGREDIENTS: RICE PASTA (ORGANIC RICE FLOUR, FILTERED WATER, ORGANIC POTATO STARCH, RICE STARCH, ORGANIC SOY FLOUR), ORGANIC LOWFAT MILK, ORGANIC BROCCOLI, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC RICE FLOUR, FILTERED WATER, BUTTER (CREAM, SALT), ORGANIC SWEET RICE FLOUR, ORGANIC TAPIOCA STARCH, ORGANIC POTATOES, ORGANIC EXTRA VIRGIN OLIVE OIL, SEA SALT, ORGANIC AGAVE SYRUP, ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, YEAST, ORGANIC POTATO FLOUR, ORGANIC ANNATTO (COLOR), ORGANIC RICE BRAN EXTRACT. CONTAINS MILK AND SOY.
Reason for recall
Consumer complaints of black plastic found in product.
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Moderate (Class II) |
| Status | Terminated |
| Recall number | F-2055-2019 |
| Date reported | August 21, 2019 |
| Date initiated | August 6, 2019 |
| Recalling firm | Amys Kitchen Inc |
| Firm location | Petaluma, CA |
| Affected scope | 5,207 12-pack cases |
| Distribution | CA, CO, CT, FL, GA, IA, IL, IN, KS, MA, MD, MN, MO, NC, NE, NH, NJ, NY, OH, OK, OR, PA, SC, TX, VA, WA, WI. |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (F-2055-2019) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting, recall details can be updated.
- Follow the documented remedy (refund, replacement, repair, or disposal) rather than general advice. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
Amy's Bowls - Broccoli & Cheddar Bake; Net Wt. 9.5 oz. (269g) Perishable - Keep Frozen. Microwave or regular oven. UPC: 0 42272 00811 7 Amy's kitchen Inc., P.O. Box 7129, Petaluma, CA 94955 INGREDIENTS: RICE PASTA (ORGANIC RICE FLOUR, FILTERED WATER, ORGANIC POTATO STARCH, RICE STARCH, ORGANIC SOY FLOUR), ORGANIC LOWFAT MILK, ORGANIC BROCCOLI, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC RICE FLOUR, FILTERED WATER, BUTTER (CREAM, SALT), ORGANIC SWEET RICE FLOUR, ORGANIC TAPIOCA STARCH, ORGANIC POTATOES, ORGANIC EXTRA VIRGIN OLIVE OIL, SEA SALT, ORGANIC AGAVE SYRUP, ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, YEAST, ORGANIC POTATO FLOUR, ORGANIC ANNATTO (COLOR), ORGANIC RICE BRAN EXTRACT. CONTAINS MILK AND SOY.. Recalled by Amys Kitchen Inc. Units affected: 5,207 12-pack cases.
Why was this product recalled? ▼
Consumer complaints of black plastic found in product.
Which agency issued this recall? ▼
This recall was issued by the FDA Food on August 21, 2019. Severity: Moderate. Recall number: F-2055-2019.
Where was the recalled product distributed? ▼
Distribution: CA, CO, CT, FL, GA, IA, IL, IN, KS, MA, MD, MN, MO, NC, NE, NH, NJ, NY, OH, OK, OR, PA, SC, TX, VA, WA, WI..
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (F-2055-2019) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
Nearby Recalls in This Category
Other recalls in the same product category, useful for spotting patterns across the same defect class or manufacturer.
CPSC Moderate
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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported August 21, 2019. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.