PlainRecalls
FDA Food Moderate Class II Terminated

Fudge Brownie Cookie, net wt. 2 oz. The product was distributed frozen and has a 5-day shelf life after being defrosted at the stores. The label is read in parts: "***Fudge Brownie Cookie*** Ingredients: Evaporated cane juice, sunflower oil, almond milk, cocoa powder, chocolate chips, sorhgum flour, tapioca flour, flax meal, vanilla, baking powder, salt***Gluten-Free ***Vegan Foods ***Made by: Whole Flower Farms 29190 hwy 34 Corvallis, OR***".

Reported: October 9, 2019 Initiated: September 17, 2019 #F-2258-2019

Product Description

Fudge Brownie Cookie, net wt. 2 oz. The product was distributed frozen and has a 5-day shelf life after being defrosted at the stores. The label is read in parts: "***Fudge Brownie Cookie*** Ingredients: Evaporated cane juice, sunflower oil, almond milk, cocoa powder, chocolate chips, sorhgum flour, tapioca flour, flax meal, vanilla, baking powder, salt***Gluten-Free ***Vegan Foods ***Made by: Whole Flower Farms 29190 hwy 34 Corvallis, OR***".

Reason for Recall

Fudge Brownie Cookie product is recalled due to undeclared soy lecithin.

Details

Recalling Firm
Whole Flower Farms LLC
Units Affected
7 units
Distribution
distributed in Oregon.
Location
Corvallis, OR

Frequently Asked Questions

What product was recalled?
Fudge Brownie Cookie, net wt. 2 oz. The product was distributed frozen and has a 5-day shelf life after being defrosted at the stores. The label is read in parts: "***Fudge Brownie Cookie*** Ingredients: Evaporated cane juice, sunflower oil, almond milk, cocoa powder, chocolate chips, sorhgum flour, tapioca flour, flax meal, vanilla, baking powder, salt***Gluten-Free ***Vegan Foods ***Made by: Whole Flower Farms 29190 hwy 34 Corvallis, OR***".. Recalled by Whole Flower Farms LLC. Units affected: 7 units.
Why was this product recalled?
Fudge Brownie Cookie product is recalled due to undeclared soy lecithin.
Which agency issued this recall?
This recall was issued by the FDA Food on October 9, 2019. Severity: Moderate. Recall number: F-2258-2019.