PlainRecalls
FDA Food Verify with FDA Food → Critical Class I Terminated

Cambridge House Balmoral Thinly Sliced Exceptional Ready to Enjoy Smoked Salmon Keep Refrigerated at 38 or below Ingredients Atlantic Salmon, Salt, Sugar, and Oakwood Smoke Produced By: The Santa Barbara Smokehouse 312 N. Nopal Santa Barbara, CA 93103 www.sbsmokehouse.com Coastal Harbor by The Santa Barbara Smokehouse Smoked Atlantic Salmon Keep Refrigerated at 38 or below Ingredients Atlantic Salmon, Salt, Sugar, and Oakwood Smoke Produced By: The Santa Barbara Smokehouse

Reported: May 20, 2015 Initiated: November 28, 2014 #F-2270-2015 Batch 6549: 2,224 lbs. and Batch 8589: 1,188.44 lbs. units

The Santa Barbara Smokehouse, Inc. issued this FDA Food recall on May 20, 2015. Classified as Critical severity (Class I). Approximately Batch 6549: 2,224 lbs. and Batch 8589: 1,188.44 lbs. units are affected. The recall was issued because: The firm was notified by two customers of two lot/batch numbers testing positive for Listeria monocytogenes which is an…. This recall notice is sourced from official FDA Food enforcement records. Below you will find the complete product description, hazard information, remedy instructions, and related recalls from the same manufacturer or product category.

Recall Insight

This FDA Food action (record #F-2270-2015) was formally reported on May 20, 2015, with the manufacturer initiating the action on November 28, 2014. It is classified under Critical severity (Class I), with a current status of Terminated. The Santa Barbara Smokehouse, Inc. is listed as the recalling firm, operating out of Santa Barbara, CA. Federal records indicate Batch 6549: 2,224 lbs. and Batch 8589: 1,188.44 lbs. units are affected, placing this recall in the million-unit bracket that typically triggers nationwide consumer alerts and retailer sweeps.

The documented reason for this recall is: The firm was notified by two customers of two lot/batch numbers testing positive for Listeria monocytogenes which is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly … Distribution data in the federal record shows the product reached: All products were sold to distributors located within the U.S. (CA, TX, AZ, NV, OR, NY, IL). Distributors sells these products to food service facilities. Some of these food service facilities provide food for airline…. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.

To put this record in context, PlainRecalls indexes 83,949 recalls across the FDA, CPSC, NHTSA and USDA FSIS going back to 1995. Within the same product category, the database holds 6 closely related recalls, of which 6 were also issued by FDA Food. That clustering is a signal — repeated actions in a narrow category often indicate a systemic quality-control issue, a supplier-wide contamination, or a design defect that has propagated across product lines. This recall is roughly 11 years old; older recalls can remain relevant because many units enter resale, rental, and secondary-market channels where the original warning never reaches the end user. Always cross-check the recall number against the official agency page before relying on any summary.

Recall Distribution by Severity Class

Severity1Class I (Critical)Class II (Moderate)Class III (Low)
Recall Distribution by Severity Class

Severity

Critical

Units Affected

Batch 6549: 2,224 lbs. and Batch 8589: 1,188.44 lbs.

Related Recalls

6

6 from same agency

Product Description

Cambridge House Balmoral Thinly Sliced Exceptional Ready to Enjoy Smoked Salmon Keep Refrigerated at 38 or below Ingredients Atlantic Salmon, Salt, Sugar, and Oakwood Smoke Produced By: The Santa Barbara Smokehouse 312 N. Nopal Santa Barbara, CA 93103 www.sbsmokehouse.com Coastal Harbor by The Santa Barbara Smokehouse Smoked Atlantic Salmon Keep Refrigerated at 38 or below Ingredients Atlantic Salmon, Salt, Sugar, and Oakwood Smoke Produced By: The Santa Barbara Smokehouse 312 N. Nopal Santa Barbara, CA 93103 www.sbsmokehouse.com Products are distributed either refrigerated or frozen. All products are packaged in reduced oxygen packaging (ROP). Net weight appears to vary per package. Products are priced per weight.

Reason for Recall

The firm was notified by two customers of two lot/batch numbers testing positive for Listeria monocytogenes which is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal

Details

Units Affected
Batch 6549: 2,224 lbs. and Batch 8589: 1,188.44 lbs.
Distribution
All products were sold to distributors located within the U.S. (CA, TX, AZ, NV, OR, NY, IL). Distributors sells these products to food service facilities. Some of these food service facilities provide food for airlines. The firm confirmed that none of the products were sold as retail packs/sold as is directly to consumers.
Location
Santa Barbara, CA

Recall Profile

Structured summary of the FDA Food recall record
Attribute Value
Agency U.S. Food and Drug Administration
Severity class Critical (Class I)
Status Terminated
Recall number F-2270-2015
Date reported May 20, 2015
Date initiated November 28, 2014
Recalling firm The Santa Barbara Smokehouse, Inc.
Units affected Batch 6549: 2,224 lbs. and Batch 8589: 1,188.44 lbs.
Distribution All products were sold to distributors located within the U.S. (CA, TX, AZ, NV, OR, NY, IL). Distributors sells these products to food service facilities. Some of these food service facilities provide food for airlines. The firm confirm…

Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.

Scale of Impact

Batch 6549: 2,224 lbs. and Batch 8589: 1,188.44 lbs. units affected — million-unit bracket.

Regional (<10K units)
Multi-state (10K – 100K units)
Large-scale (100K – 1M units)
Massive (≥1M units) ✓ This recall

Bracket cutoffs follow federal recall-disclosure conventions; bar widths scale linearly within each bracket. Source: PlainRecalls analysis of U.S. Food and Drug Administration filings.

Frequently Asked Questions

What product was recalled?
Cambridge House Balmoral Thinly Sliced Exceptional Ready to Enjoy Smoked Salmon Keep Refrigerated at 38 or below Ingredients Atlantic Salmon, Salt, Sugar, and Oakwood Smoke Produced By: The Santa Barbara Smokehouse 312 N. Nopal Santa Barbara, CA 93103 www.sbsmokehouse.com Coastal Harbor by The Santa Barbara Smokehouse Smoked Atlantic Salmon Keep Refrigerated at 38 or below Ingredients Atlantic Salmon, Salt, Sugar, and Oakwood Smoke Produced By: The Santa Barbara Smokehouse 312 N. Nopal Santa Barbara, CA 93103 www.sbsmokehouse.com Products are distributed either refrigerated or frozen. All products are packaged in reduced oxygen packaging (ROP). Net weight appears to vary per package. Products are priced per weight.. Recalled by The Santa Barbara Smokehouse, Inc.. Units affected: Batch 6549: 2,224 lbs. and Batch 8589: 1,188.44 lbs..
Why was this product recalled?
The firm was notified by two customers of two lot/batch numbers testing positive for Listeria monocytogenes which is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal
Which agency issued this recall?
This recall was issued by the FDA Food on May 20, 2015. Severity: Critical. Recall number: F-2270-2015.
Where was the recalled product distributed?
Distribution: All products were sold to distributors located within the U.S. (CA, TX, AZ, NV, OR, NY, IL). Distributors sells these products to food service facilities. Some of these food service facilities provide food for airlines. The firm confirmed that none of the products were sold as retail packs/sold as is directly to consumers..
How do I check if my product is affected by a recall?
Check the product description and recall number (F-2270-2015) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product?
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.

Recall Context

Product recalls are issued when a manufacturer, distributor, or federal agency determines that a product poses a safety risk to consumers. This recall is classified as critical severity, meaning the product carries a reasonable probability of serious adverse health consequences or death. Across PlainRecalls, we track 83,000+ recalls from FDA, CPSC, and NHTSA to help consumers stay informed and act quickly when safety issues arise.

Nearby Recalls in This Category

Other recalls in the same product category — useful for spotting patterns across the same defect class or manufacturer.

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Data Sources

Data as of 2025. Source: FDA, CPSC, NHTSA, USDA FSIS federal recall databases.

  • Source: FDA — Food and Drug Administration, openFDA Enforcement API (food, drug, and medical device recalls)
  • Source: CPSC — Consumer Product Safety Commission Recalls API (consumer product recalls and hazards)
  • Source: NHTSA — National Highway Traffic Safety Administration Recalls API (vehicle safety recalls)
  • Source: USDA FSIS — Food Safety and Inspection Service (meat, poultry, and egg product recalls)

Recall information is sourced from official federal agency databases. Always verify recall details with the issuing agency for the most current status. This information is for research and awareness purposes only.

All federal data sources used on this page

Source: Federal recall agencies (FDA, CPSC, NHTSA, USDA FSIS) Aggregated multi-agency recall feeds · 2024 Recall data normalized across federal agency feeds; severity classifications follow each agency's own taxonomy (FDA Class I/II/III; CPSC, NHTSA, USDA FSIS).