Severity
Critical
CriticalClass ITerminated
FDA Food recall · Reported October 10, 2012
Mango & Cucumber Salsa item # 71784 UPC 0 20728 71784 4, Best if Used By July 30 to September 2; Label reads in part "***MANGO 7 CUCUMBER SALSA ***Ingredients: Mangos, English Cucumber, Pineapple Vinaigrette: Vinegar (Cider, Distilled), Water, Soybean Oil, High Fructose corn Syrup, Brown Sugar, Honey, Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Corn Syrup, Mango Puree, Pineapple Juice Concentrate, Tomato Paste, Sugar, Salt Mustard Flou
Daniella brand mangos are recalled because they may be contaminated with Salmonella.
Compiled from official public sources by the editorial team.
Verify with FDA Food →
Pacific Coast Fruit Company recalled Mango & Cucumber Salsa item # 71784 UPC 0 20728 71784 4, Best if Used By July 30 to Septe… - a critical-severity action.
Mango & Cucumber Salsa item # 71784 UPC 0 20728 71784 4, Best if Used By July 30 to Septe… was recalled by Pacific Coast Fruit Company in October 10, 2012. Reason: Daniella brand mangos are recalled because they may be contaminated with Salmonella.. Check the official notice for the remedy. Verify recall #F-2393-2012 with the FDA Food before acting.
The recall
Pacific Coast Fruit Company issued this critical-severity FDA Food recall-Daniella brand mangos are recalled because they may be contaminated with Salmonella..
- Critical
- severity level
- Class I
- classification
- October 10, 2012
- reported
Sourced from official FDA Food enforcement records. Verify recall #F-2393-2012 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #F-2393-2012) was formally reported on October 10, 2012, with the manufacturer initiating the action on August 31, 2012. It is classified under Critical severity (Class I), with a current status of Terminated. Pacific Coast Fruit Company is listed as the recalling firm, operating out of Portland, OR. Federal records list the affected scope as 660 cs.
The documented reason for this recall is: Daniella brand mangos are recalled because they may be contaminated with Salmonella. Distribution data in the federal record shows the product reached: Distributed to deli retailers in Oregon, Washington, Idaho and Alaska.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Food recalls over time
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified high severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Affected scope
660 cs
Related Recalls
6
2 from same agency
Product description
Mango & Cucumber Salsa item # 71784 UPC 0 20728 71784 4, Best if Used By July 30 to September 2; Label reads in part "***MANGO 7 CUCUMBER SALSA ***Ingredients: Mangos, English Cucumber, Pineapple Vinaigrette: Vinegar (Cider, Distilled), Water, Soybean Oil, High Fructose corn Syrup, Brown Sugar, Honey, Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Corn Syrup, Mango Puree, Pineapple Juice Concentrate, Tomato Paste, Sugar, Salt Mustard Flour, Xanthan Gum, Garlic Powder, Onion Powder, Spices, Chipotle Peppers, Red Bell Peppers, Potassium Sorbate and Calcium Disodium EDTA used to Protect Quality, Molasses, Color Added, Tamarind, Natural Flavor, Red Bell Pepper, Shallots, Jalapeno Peppers, Cilantro. CONTAINS: SOY. *** Pacific Coast Fruit Portland, OR 97232***"
Reason for recall
Daniella brand mangos are recalled because they may be contaminated with Salmonella.
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Critical (Class I) |
| Status | Terminated |
| Recall number | F-2393-2012 |
| Date reported | October 10, 2012 |
| Date initiated | August 31, 2012 |
| Recalling firm | Pacific Coast Fruit Company |
| Firm location | Portland, OR |
| Affected scope | 660 cs |
| Distribution | Distributed to deli retailers in Oregon, Washington, Idaho and Alaska. |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (F-2393-2012) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting, recall details can be updated.
- This is a Class I (high-risk) recall, stop using the product immediately and follow the disposal or return instructions. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
Mango & Cucumber Salsa item # 71784 UPC 0 20728 71784 4, Best if Used By July 30 to September 2; Label reads in part "***MANGO 7 CUCUMBER SALSA ***Ingredients: Mangos, English Cucumber, Pineapple Vinaigrette: Vinegar (Cider, Distilled), Water, Soybean Oil, High Fructose corn Syrup, Brown Sugar, Honey, Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Corn Syrup, Mango Puree, Pineapple Juice Concentrate, Tomato Paste, Sugar, Salt Mustard Flour, Xanthan Gum, Garlic Powder, Onion Powder, Spices, Chipotle Peppers, Red Bell Peppers, Potassium Sorbate and Calcium Disodium EDTA used to Protect Quality, Molasses, Color Added, Tamarind, Natural Flavor, Red Bell Pepper, Shallots, Jalapeno Peppers, Cilantro. CONTAINS: SOY. *** Pacific Coast Fruit Portland, OR 97232***". Recalled by Pacific Coast Fruit Company. Units affected: 660 cs.
Why was this product recalled? ▼
Daniella brand mangos are recalled because they may be contaminated with Salmonella.
Which agency issued this recall? ▼
This recall was issued by the FDA Food on October 10, 2012. Severity: Critical. Recall number: F-2393-2012.
Where was the recalled product distributed? ▼
Distribution: Distributed to deli retailers in Oregon, Washington, Idaho and Alaska..
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (F-2393-2012) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported October 10, 2012. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.