Severity
Critical
CriticalClass ITerminated
FDA Food recall · Reported October 12, 2016
Ultra-Soy Textured Vegetable Protein (Red Chips)-BS140, packaged in a 50lb bag, most responsible firm name on label is CHS Inc. Hutchinson, KS 67501 1-800-835-5006
Copacker notified firm of positive results for Salmonella in finished product testing.
C H S Inc recalled Ultra-Soy Textured Vegetable Protein (Red Chips)-BS140, packaged in a 50lb bag, most resp… - a critical-severity action.
Ultra-Soy Textured Vegetable Protein (Red Chips)-BS140, packaged in a 50lb bag, most resp… was recalled by C H S Inc in October 12, 2016. Reason: Copacker notified firm of positive results for Salmonella in finished product testing.. Check the official notice for the remedy. Verify recall #F-2637-2016 with the FDA Food before acting.
The recall
C H S Inc issued this critical-severity FDA Food recall-Copacker notified firm of positive results for Salmonella in finished product testing..
- Critical
- severity level
- Class I
- classification
- October 12, 2016
- reported
Sourced from official FDA Food enforcement records. Verify recall #F-2637-2016 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #F-2637-2016) was formally reported on October 12, 2016, with the manufacturer initiating the action on August 12, 2016. It is classified under Critical severity (Class I), with a current status of Terminated. C H S Inc is listed as the recalling firm, operating out of Hutchinson, KS. Federal records list the affected scope as 285 bags=14250lbs.
The documented reason for this recall is: Copacker notified firm of positive results for Salmonella in finished product testing. Distribution data in the federal record shows the product reached: Shipped to IL, MO, MD, OR, and Guyana.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Food recalls over time
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified high severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Affected scope
285 bags=14250lbs
Related Recalls
6
2 from same agency
Product description
Ultra-Soy Textured Vegetable Protein (Red Chips)-BS140, packaged in a 50lb bag, most responsible firm name on label is CHS Inc. Hutchinson, KS 67501 1-800-835-5006
Reason for recall
Copacker notified firm of positive results for Salmonella in finished product testing.
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Critical (Class I) |
| Status | Terminated |
| Recall number | F-2637-2016 |
| Date reported | October 12, 2016 |
| Date initiated | August 12, 2016 |
| Recalling firm | C H S Inc |
| Firm location | Hutchinson, KS |
| Affected scope | 285 bags=14250lbs |
| Distribution | Shipped to IL, MO, MD, OR, and Guyana. |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (F-2637-2016) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting, recall details can be updated.
- This is a Class I (high-risk) recall, stop using the product immediately and follow the disposal or return instructions. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
Ultra-Soy Textured Vegetable Protein (Red Chips)-BS140, packaged in a 50lb bag, most responsible firm name on label is CHS Inc. Hutchinson, KS 67501 1-800-835-5006. Recalled by C H S Inc. Units affected: 285 bags=14250lbs.
Why was this product recalled? ▼
Copacker notified firm of positive results for Salmonella in finished product testing.
Which agency issued this recall? ▼
This recall was issued by the FDA Food on October 12, 2016. Severity: Critical. Recall number: F-2637-2016.
Where was the recalled product distributed? ▼
Distribution: Shipped to IL, MO, MD, OR, and Guyana..
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (F-2637-2016) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
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Other recalls in the same product category, useful for spotting patterns across the same defect class or manufacturer.
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Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported October 12, 2016. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.