Severity
Low
LowClass IIITerminated
FDA Food recall · Reported December 10, 2025
Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raised. Net wt. per tray 8 oz (227 g). UPC 0 27241 44630 5. Ingredients: Shrimp (Shrimp, Water, Salt, Sodium tripolyphosphate (to retain moisture), Blackened Seasoning (Sea Salt, Paprika, Spices, Onion, Garlic, Paprika Extract). CONTAINS: Shrimp (Crustacean Shellfish). Product of Ecuador. Packed and distributed by Pacific Seafood Group Clackamas, OR.
Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite.
Compiled from official public sources by the editorial team.
Verify with FDA Food →
Pacific Seafood - Portland, LLC recalled Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raise… - a low-severity action.
Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raise… was recalled by Pacific Seafood - Portland, LLC in December 10, 2025. Reason: Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite.. Check the official notice for the remedy. Verify recall #H-0226-2026 with the FDA Food before acting.
The recall
Pacific Seafood - Portland, LLC issued this low-severity FDA Food recall-Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite..
- Low
- severity level
- Class III
- classification
- December 10, 2025
- reported
Sourced from official FDA Food enforcement records. Verify recall #H-0226-2026 with the agency before acting. Full product description, hazard, remedy, and related recalls are below.
Recall Insight
This FDA Food action (record #H-0226-2026) was formally reported on December 10, 2025, with the manufacturer initiating the action on November 8, 2025. It is classified under Low severity (Class III), with a current status of Terminated. Pacific Seafood - Portland, LLC is listed as the recalling firm, operating out of Clackamas, OR. Federal records list the affected scope as Total of 15,498 lbs..
The documented reason for this recall is: Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite. Distribution data in the federal record shows the product reached: Distributed in AL, FL, and MA.. Distribution scope directly affects the consumer exposure window and determines whether a recall remains regional or escalates into a nationwide advisory.
Within the same product category the archive holds 6 closely related recalls, 2 from FDA Food - clustering in a narrow category often points to a systemic quality-control or supplier issue rather than a one-off defect. Always verify the recall number against the official agency record before acting.
Food recalls over time
Where this recall sits in its category - 25,126 food recalls on record
Of 101,704 recalls in the database, 24,878 are high severity, 72,426 moderate, and 4,400 low. This recall is classified low severity.
Counts reflect market size and reporting activity, not inherent danger, we do not rank products by risk from raw recall volume.
Affected scope
Total of 15,498 lbs.
Related Recalls
6
2 from same agency
Product description
Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raised. Net wt. per tray 8 oz (227 g). UPC 0 27241 44630 5. Ingredients: Shrimp (Shrimp, Water, Salt, Sodium tripolyphosphate (to retain moisture), Blackened Seasoning (Sea Salt, Paprika, Spices, Onion, Garlic, Paprika Extract). CONTAINS: Shrimp (Crustacean Shellfish). Product of Ecuador. Packed and distributed by Pacific Seafood Group Clackamas, OR.
Reason for recall
Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite.
Recall Profile
| Attribute | Value |
|---|---|
| Agency | U.S. Food and Drug Administration |
| Severity class | Low (Class III) |
| Status | Terminated |
| Recall number | H-0226-2026 |
| Date reported | December 10, 2025 |
| Date initiated | November 8, 2025 |
| Recalling firm | Pacific Seafood - Portland, LLC |
| Firm location | Clackamas, OR |
| Affected scope | Total of 15,498 lbs. |
| Distribution | Distributed in AL, FL, and MA. |
Profile values are sourced directly from the official FDA Food enforcement record. Source: U.S. Food and Drug Administration.
What to do with this recall
Match your product against the recall record, then act on the agency remedy.
- Check the recall number (H-0226-2026) and product description against the item you own. Search the archive
- Confirm the current status with FDA Food before acting, recall details can be updated.
- Follow the documented remedy (refund, replacement, repair, or disposal) rather than general advice. What to do next
This page summarizes the official FDA Food record for research and awareness; it is not legal, medical, or safety advice. Verify with the issuing agency before acting.
Frequently Asked Questions
What product was recalled? ▼
Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raised. Net wt. per tray 8 oz (227 g). UPC 0 27241 44630 5. Ingredients: Shrimp (Shrimp, Water, Salt, Sodium tripolyphosphate (to retain moisture), Blackened Seasoning (Sea Salt, Paprika, Spices, Onion, Garlic, Paprika Extract). CONTAINS: Shrimp (Crustacean Shellfish). Product of Ecuador. Packed and distributed by Pacific Seafood Group Clackamas, OR.. Recalled by Pacific Seafood - Portland, LLC. Units affected: Total of 15,498 lbs..
Why was this product recalled? ▼
Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite.
Which agency issued this recall? ▼
This recall was issued by the FDA Food on December 10, 2025. Severity: Low. Recall number: H-0226-2026.
Where was the recalled product distributed? ▼
Distribution: Distributed in AL, FL, and MA..
How do I check if my product is affected by a recall? ▼
Check the product description and recall number (H-0226-2026) against your product. Visit the official FDA Food website for the most current information. You can also use our Recall Checker tool to search by product name or brand.
What are the health risks of consuming a recalled food product? ▼
Recalled food products may contain contaminants, undeclared allergens, or harmful bacteria such as Salmonella, Listeria, or E. coli. Consuming these products can cause foodborne illness ranging from mild gastrointestinal symptoms to serious conditions requiring hospitalization. If you have consumed a recalled food product and experience symptoms, contact your healthcare provider and report to the FDA via MedWatch.
Nearby Recalls in This Category
Other recalls in the same product category, useful for spotting patterns across the same defect class or manufacturer.
CPSC Moderate
Conair Recalls Over One Million Cuisinart Grill Brushes Due to Ingestion Hazard
· 2026-07-02
CPSC Moderate
Montessori Busy Board Toys Recalled Due to Risk of Serious Injury or Death from Magnet Ingestion; Violate Mandatory Sta…
Lesonic Technology Co., Ltd., dba Small Fish, of China · 2026-06-25
CPSC Moderate
Bada Boom Fireworks Recalls Pyro Diablo "Diablo Rising" Fireworks Due to Risk of Serious Injury or Death from Explosion…
· 2026-06-18
CPSC Moderate
Yamaha Recalls UMAX Bistro and Bistro Deluxe Vehicles Due to Injury Hazard
· 2026-06-11
FDA Food Critical
Butter Parsley Bagel Crisps, Item Number 18490, Net Weight: 10 lbs. Legacy Bakehouse, LLC, N8W22100 Johnson Dr., Wauk…
Legacy Bakehouse LLC · 2026-06-03
Compare this recall with Conair Recalls Over One Million Cuisinart Grill Brushes Due… →
Every figure on PlainRecalls is rendered directly from official FDA, CPSC and NHTSA recall records, no number is typed in by an editor. This recall: FDA Food, reported December 10, 2025. Severity classes follow each agency's own taxonomy (FDA Class I/II/III; CPSC and NHTSA by hazard type), and related-recall context is computed across the full archive. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.