2019 Recalls
6,365 recalls · Page 1 of 128
2019 Recall Year Insight
Federal agencies issued 6,365 product recalls indexed by PlainRecalls in calendar year 2019. That represents about 7.58% of the 83,949 total recalls we track from 1995 through the present, and averages roughly 17.4 recalls per day across the FDA, CPSC, NHTSA, and USDA FSIS combined. Year-level views are the cleanest way to see macro patterns: volume spikes often correlate with new regulatory priorities (e.g., infant-sleep products after 2021, lithium-ion batteries after 2022), supply-chain contamination events, or changes in agency enforcement intensity, while quiet years can reflect either genuine product-safety improvements or reduced agency staffing and reporting lag. With 128 pages at 50 recalls each, browsing this year end-to-end gives a statistically representative sample of what the federal recall pipeline looked like in 2019.
On this page of 50 records, severity classification shows 38 critical, 12 moderate, and 0 lower-severity recalls. The page references 7 distinct recalling firms operating in 2 distinct product categories, with 50 of 50 records disclosing affected-unit counts. Issuing-agency distribution on this slice leans toward FDA Food (50), which matters because each agency's recall authority, hazard framing, and remedy mechanism differ — an FDA food recall, a CPSC consumer-product recall, and a NHTSA vehicle recall are legally distinct instruments even when the underlying hazard language sounds similar. Reviewing the dominant agency for a given year is one of the fastest ways to understand where federal attention was concentrated.
Year-indexed browsing serves three practical purposes: historical research (tracking how a hazard class evolved over time), consumer action (finding whether a product purchased in 2019 was later recalled), and journalistic or regulatory context (understanding what the enforcement landscape looked like in a given period). Every record on this page links to a full detail view with the hazard, remedy, distribution, and agency-assigned recall number — always use that recall number to verify current status directly with the issuing agency before acting on time-sensitive remedies, because agencies amend, terminate, and expand recalls in the months and years after initial publication. Data on this page reflects federal agency public filings; the agency's live record remains authoritative for legal, medical, or safety decisions. Verify with FDA openFDA, CPSC, NHTSA, or USDA FSIS for the system-of-record on any specific recall. PlainRecalls indexes this archive for research and consumer awareness purposes.
STIR FRY BEEF VEGAN served on the hot bar
Whole Foods Market
Beef Broccoli Szechuan sold on the hot bar
Whole Foods Market
VEGETABLE KORMA INDIAN served on the hot bar
Whole Foods Market
Caulilini, Grilled with Sweet Poppy Seed Sauce sold in the chef's case and hot bar UPC 27268400000
Whole Foods Market
BROCCOLI FLORETS CV BROCCOLI STEAMED and served on the salad bar
Whole Foods Market
Pasta Turkey Alfredo sold on the hot bar
Whole Foods Market
Caulilini, Roasted with Roasted Garlic served on the salad bar
Whole Foods Market
BROCCOLI ROASTED BUFFALO served on the salad bar
Whole Foods Market
GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions: Oven: Preheat oven to 400 degree…
Slade Gorton & Company, Inc.
Bowl, Korean Chicken UPC 26235400000 sold packaged in stores
Whole Foods Market
Chicken Orange and Chick'n Orange Sauce sold on the hot bar and in the chef's case
Whole Foods Market
Salmon Dinner with Thai Curry for 2 Packaged in the store UPC 20451500000
Whole Foods Market
CAULIFLOWER BROCCOLI ROMESCO BASQUE served on the hot bar
Whole Foods Market
Caulilini, Roasted Grape & Curry Vinaigrette Cindy's served on the salad bar
Whole Foods Market
Beef & Broccoli sold on the hot bar
Whole Foods Market
Beef Hoison Glazed sold on the hot bar
Whole Foods Market
Truly Good Foods SOUTH OF THE BORDER nut mix NET CT/WT: 25lb box, CONTAINS: PEANUTS, MILK, AND WHEAT. Distributed by Truly Good Foods, Charlotte, N.C…
Tropical Nut & Fruit Company
Crab Rangoon 1.0 oz.
T & R Enterprises USA, Inc.
GARBANZO BROCCOLI FARRO served on the hot bar
Whole Foods Market
Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160488 served in the catering men…
Whole Foods Market
Salmon Dinner with Mild Italian for 2 packaged in the store UPC 20451300000
Whole Foods Market
SINGLE MEAL SALMON DETOX SALAD PALEO available in the chef's case UPC 23238900000
Whole Foods Market
Tri-Color Coleslaw - Marketside brand; 16 oz. plastic bag, SKU 3117 Colorful Coleslaw/Salade de Chou - President's Choice Brand - (Canada only…
Dole Fresh Vegetables Inc
Broccoli and Cauliflower Chorizo Roasted sold on the hot bar and in chef's case
Whole Foods Market
TOFU SALAD SWEET CHILE served on the salad bar
Whole Foods Market
GOURMET BAY Salmon Roast with Crabmeat Stuffing; SELL BY: 12/10/19; KEEP REFRIGERATED; Cooking Instructions: Remove product from package prior to coo…
Slade Gorton & Company, Inc.
SALAD BROCCOLI CRUNCH served on the hot bar, salad bar, and chef's case UPC 24531600000 and UPC 24532000000
Whole Foods Market
Salad Bar, Trend Alert Pickled Pear & Brussels Sprouts served on the salad bar
Whole Foods Market
BROCCOLI ROASTED PALEO served on the salad bar
Whole Foods Market
Family Meal Chicken Orange and Vegetable UPC 22849900000 sold packaged in stores, PLU 28499
Whole Foods Market
PIZZA PESTO GREEN VEGGIE served on the salad bar
Whole Foods Market
Vegetable Power Blend served on the salad bar
Whole Foods Market
PLATTER CRUDITE VEGETABLE FOR 10 CA UPC 111686, 28587400000 and PLATTER CRUDITE VEGETABLE FOR 20 CA UPC 111687, 28587500000 available trough catering…
Whole Foods Market
GOURMET BAY Flounder with Crabmeat Stuffing; SELL BY: 12/11/19; KEEP REFRIGERATED; Cooking Instructions: Oven: preheat oven to 400 degrees F. Place f…
Slade Gorton & Company, Inc.
Caulilini & Broccoli Lemon Caper served on the salad bar
Whole Foods Market
Beef Broccoli Spicy Paleo sold on the hot bar
Whole Foods Market
SLAW BROCCOLI and served on the salad bar
Whole Foods Market
BROCCOLI CHARRED ROMESCO served on the hot bar
Whole Foods Market
Bowl, Shaved Brussel Sprout Grilled Chicken UPC 27332900000 sold packaged in stores
Whole Foods Market
Salad Bar, Brussels Sprouts Shredded served on the salad bar
Whole Foods Market
BROCCOLI CHARRED CHILI GARLIC served on the hot bar
Whole Foods Market
Chicken General Tso and Chick'n General Tso sold on the hot bar
Whole Foods Market
TAINY VOSTOKA DRY FRUIT MIX QUINCE COMPOTE 17.65oz (500 gram); Container code# 27032019; UPC code 4605932006203.
Euroline Foods LLC
SALAD DETOX HSH CC UPC 27714400000 sold in the chef's case and on the salad bar
Whole Foods Market
Grilled Chicken & Kale Brussels Meal UPC 26753800000 sold in the chef's case
Whole Foods Market
Wedge Greek Salad served on the salad bar
Whole Foods Market
BROCCOLI WITH ROASTED TOMATOES CC UPC 277743900000 sold in the chef's case and on the hot bar
Whole Foods Market
POTATOES SCALLOPED BROCCOLI & ROMESCO served on the hot bar
Whole Foods Market
Queen Victoria Sweet Baby Broccoli from Ippolito International, packed in ice in half bushel boxes, 18 count bunches/case, pack date of Nov 07 [2019]…
Stern Produce Company Inc.
VEGETABLES STIR FRY served on the hot bar
Whole Foods Market
Nearby Recall Years
Browse recalls from adjacent calendar years to see how federal enforcement volume has shifted over time.
Data Sources
- Source: FDA openFDA Enforcement API — calendar-year recall filings for food, drugs, and devices
- Source: CPSC + NHTSA + USDA FSIS — consumer product, vehicle, and meat/poultry recall feeds for 2019
Read our methodology — how this data is sourced, computed, and verified.